Počet záznamů: 1
Four Pathogenic Candida Species Differ in Salt Tolerance
- 1.0348095 - FGÚ 2011 RIV US eng J - Článek v odborném periodiku
Krauke, Yannick - Sychrová, Hana
Four Pathogenic Candida Species Differ in Salt Tolerance.
Current Microbiology. Roč. 61, č. 4 (2010), s. 335-339. ISSN 0343-8651. E-ISSN 1432-0991
Grant CEP: GA MŠMT(CZ) LC531
Grant ostatní: EC(XE) MRTN-CT-2004-512481
Výzkumný záměr: CEZ:AV0Z50110509
Klíčová slova: candida species * salt tolerance * potassium homeostasis
Kód oboru RIV: EE - Mikrobiologie, virologie
Impakt faktor: 1.510, rok: 2010
The paper describes the differences in tolerance of pathogenic Candida species to alkali-metal-cation salts. C. parapsilosis and C. albicans are the most tolerant and C. dubliniensis and C. glabrata rather sensitive yeast species. In contrast to the model yeast Saccharomyces cerevisiae, the intracellular K+/Na+ ration does not reflect the level of salt tolerance
Trvalý link: http://hdl.handle.net/11104/0188710
Počet záznamů: 1