0340273 - BÚ 2010 RIV DE eng M - Část monografie knihy
Vosátka, Miroslav - Albrechtová, Jana
Benefits of Arbuscular Mycorrhizal Fungi to Sustainable Crop Production.
Microbial Strategies for Crop Improvement. Berlin: Springer-Verlag, 2009 - (Khan, M.; Zaidi, A.; Musarrat, J.), s. 205-225. ISBN 978-3-642-01978-4
Grant CEP: GA MŠMT 1M0571; GA MŠMT 1P05OE187
Grant ostatní: Evropská komise(XE) E!3375 EUROAGRI
Výzkumný záměr: CEZ:AV0Z60050516
Klíčová slova: arbuscular mycorrhiza * crop production * microbial inoculations
Kód oboru RIV: EF - Botanika
DOI: https://doi.org/10.1007/978-3-642-01979-1_10

A chapter contains review on the beneficial effects of AM fungi in sustainable crop production. Understanding the multifarious activities of AM fungi on crops is likely to provide a prospective tool for sustainable crop production in different agro-ecosystems. Mycorrhizal growth effect is commonly established by performing reference trials targeted to optimalization of mycorrhizal inoculation for particular plant production systems in agriculture or horticulture.
Trvalý link: http://hdl.handle.net/11104/0183550