Vytisknout
0497326 SK BXXS
Kaszonyi, A. (ed.) - Štolcová, M. (ed.) - Lépesová, L. (ed.)
Book of Abstracts.
-: Faculty of Chemical and Food Technology, 2018. ISBN 978-80-89597-94-9
Kaszonyi, A. (ed.) - Štolcová, M. (ed.) - Lépesová, L. (ed.)
Book of Abstracts.
-: Faculty of Chemical and Food Technology, 2018. ISBN 978-80-89597-94-9