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0555871 - MÚA 2023 RIV GB eng M - Část monografie knihy
Franc, Martin
Chefs with Tins. The Vaří šéfkuchař Show on Czechoslovak Television from 1963–1970.
Food and Cooking on Early Television in Europe. Impact on Postwar Foodways. Abingdon: Routledge, 2022 - (Tominc, A.), s. 137-155. Critical Food Studies. ISBN 978-0-367-34788-8
Grant CEP: GA ČR(CZ) GA20-17501S
Institucionální podpora: RVO:67985921
Klíčová slova: Czechoslovakia, 1960s * television * cooking
Obor OECD: History (history of science and technology to be 6.3, history of specific sciences to be under the respective headings)
Trvalý link: https://hdl.handle.net/11104/0335934
Franc, Martin
Chefs with Tins. The Vaří šéfkuchař Show on Czechoslovak Television from 1963–1970.
Food and Cooking on Early Television in Europe. Impact on Postwar Foodways. Abingdon: Routledge, 2022 - (Tominc, A.), s. 137-155. Critical Food Studies. ISBN 978-0-367-34788-8
Grant CEP: GA ČR(CZ) GA20-17501S
Institucionální podpora: RVO:67985921
Klíčová slova: Czechoslovakia, 1960s * television * cooking
Obor OECD: History (history of science and technology to be 6.3, history of specific sciences to be under the respective headings)
Trvalý link: https://hdl.handle.net/11104/0335934