Počet záznamů: 1
In Vitro Digestibility of Aluminum from Hibiscus sabdariffa Hot Watery Infusion and Its Concentration in Urine of Healthy Individuals
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SYSNO ASEP 0467238 Druh ASEP J - Článek v odborném periodiku Zařazení RIV J - Článek v odborném periodiku Poddruh J Článek ve WOS Název In Vitro Digestibility of Aluminum from Hibiscus sabdariffa Hot Watery Infusion and Its Concentration in Urine of Healthy Individuals Tvůrce(i) Frankova, A. (CZ)
Malik, J. (CZ)
Drabek, O. (CZ)
Szakova, J. (CZ)
Sperlingova, I. (CZ)
Kloucek, P. (CZ)
Novy, P. (CZ)
Tejnecky, V. (CZ)
Landa, Přemysl (UEB-Q) RID, ORCID
Leuner, O. (CZ)
Kokoska, L. (CZ)Celkový počet autorů 11 Zdroj.dok. Biological Trace Element Research. - : Springer - ISSN 0163-4984
Roč. 174, č. 2 (2016), s. 267-273Poč.str. 7 s. Jazyk dok. eng - angličtina Země vyd. US - Spojené státy americké Klíč. slova dialysis dementia ; tea ; bioavailability ; speciation ; toxicity ; Aluminum ; In vitro digestion ; Hot watery infusion ; Urine ; Hibiscus sabdariffa L Vědní obor RIV EF - Botanika Institucionální podpora UEB-Q - RVO:61389030 UT WOS 000387341800002 DOI 10.1007/s12011-016-0709-0 Anotace Increased ingestion of aluminum (Al) can lead to its accumulation in the human body, especially in people with kidney problems. Al is also associated with several nervous diseases and its negative influence on embryo development during pregnancy has been proven in animal models. Hibiscus sabdariffa L. petals are widely used alone or in fruit tea formulas, which are recommended for drinking during pregnancy instead of tea. Its petals can contain similar and even higher amounts of Al as tea, which is a known Al accumulator. Our research investigated whether the regular intake of H. sabdariffa infusion leads to increased burden of Al. Sixteen days of ingestion of H. sabdariffa infusion (c (Al) = 0.5 mg.L-1) led to increased but unbalanced levels (15-86 mu g L-1) of Al in urine compared to a period when the infusion was not ingested. The highest amounts of Al excreted were observed every third day during the ingestion. Mild health problems, such as nausea and dizziness (which could be related to plant properties) were reported by more sensitive volunteers. Pracoviště Ústav experimentální botaniky Kontakt David Klier, knihovna@ueb.cas.cz, Tel.: 220 390 469 Rok sběru 2017
Počet záznamů: 1