Počet záznamů: 1  

The Ameliorating Effects of n-3 Polyunsaturated Fatty Acids on Liver Steatosis Induced by a High-Fat Methionine Choline-Deficient Diet in Mice

  1. 1.
    SYSNO ASEP0581927
    Druh ASEPJ - Článek v odborném periodiku
    Zařazení RIVJ - Článek v odborném periodiku
    Poddruh JČlánek ve WOS
    NázevThe Ameliorating Effects of n-3 Polyunsaturated Fatty Acids on Liver Steatosis Induced by a High-Fat Methionine Choline-Deficient Diet in Mice
    Tvůrce(i) Šmídl, V. (CZ)
    Dvořák, K. (CZ)
    Stehnová, K. (CZ)
    Strnad, Hynek (UMG-J) RID
    Rubert, J. (CZ)
    Stříteský, J. (CZ)
    Staňková, B. (CZ)
    Stránská, M. (CZ)
    Hajšlová, J. (CZ)
    Brůha, R. (CZ)
    Vítek, L. (CZ)
    Celkový počet autorů0
    Číslo článku17226
    Zdroj.dok.International Journal of Molecular Sciences. - : MDPI - ISSN 1661-6596
    Roč. 24, č. 24 (2023)
    Poč.str.21 s.
    Jazyk dok.eng - angličtina
    Země vyd.CH - Švýcarsko
    Klíč. slovalipidome ; lipids ; n-3 fatty acids ; non-alcoholic fatty liver disease ; non-alcoholic steatohepatitis
    Obor OECDBiochemistry and molecular biology
    Způsob publikováníOpen access
    Institucionální podporaUMG-J - RVO:68378050
    UT WOS001130968100001
    EID SCOPUS85180731947
    DOI10.3390/ijms242417226
    AnotaceThe pathogenesis of non-alcoholic fatty liver disease (NAFLD) is associated with abnormalities of liver lipid metabolism. On the contrary, a diet enriched with n-3 polyunsaturated fatty acids (n-3-PUFAs) has been reported to ameliorate the progression of NAFLD. The aim of our study was to investigate the impact of dietary n-3-PUFA enrichment on the development of NAFLD and liver lipidome. Mice were fed for 6 weeks either a high-fat methionine choline-deficient diet (MCD) or standard chow with or without n-3-PUFAs. Liver histology, serum biochemistry, detailed plasma and liver lipidomic analyses, and genome-wide transcriptome analysis were performed. Mice fed an MCD developed histopathological changes characteristic of NAFLD, and these changes were ameliorated with n-3-PUFAs. Simultaneously, n-3-PUFAs decreased serum triacylglycerol and cholesterol concentrations as well as ALT and AST activities. N-3-PUFAs decreased serum concentrations of saturated and monounsaturated free fatty acids (FAs), while increasing serum concentrations of long-chain PUFAs. Furthermore, in the liver, the MCD significantly increased the hepatic triacylglycerol content, while the administration of n-3-PUFAs eliminated this effect. Administration of n-3-PUFAs led to significant beneficial differences in gene expression within biosynthetic pathways of cholesterol, FAs, and pro-inflammatory cytokines (IL-1 and TNF-α). To conclude, n-3-PUFA supplementation appears to represent a promising nutraceutical approach for the restoration of abnormalities in liver lipid metabolism and the prevention and treatment of NAFLD.
    PracovištěÚstav molekulární genetiky
    KontaktNikol Škňouřilová, nikol.sknourilova@img.cas.cz, Tel.: 241 063 217
    Rok sběru2024
    Elektronická adresahttps://www.mdpi.com/1422-0067/24/24/17226
Počet záznamů: 1  

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