Počet záznamů: 1  

Uptake, translocation, weathering and speciation of gold nanoparticles in potato, radish, carrot and lettuce crops

  1. 1.
    SYSNO ASEP0547993
    Druh ASEPJ - Článek v odborném periodiku
    Zařazení RIVJ - Článek v odborném periodiku
    Poddruh JČlánek ve WOS
    NázevUptake, translocation, weathering and speciation of gold nanoparticles in potato, radish, carrot and lettuce crops
    Tvůrce(i) Malejko, J. (PL)
    Godlewska-Żyłkiewicz, B. (PL)
    Vaněk, Tomáš (UEB-Q) RID, ORCID
    Landa, Přemysl (UEB-Q) RID, ORCID
    Nath, J. (IL)
    Dror, I. (IL)
    Berkowitz, B. (IL)
    Celkový počet autorů7
    Číslo článku126219
    Zdroj.dok.Journal of Hazardous Materials. - : Elsevier - ISSN 0304-3894
    Roč. 418, SEP 15 (2021)
    Poč.str.9 s.
    Jazyk dok.eng - angličtina
    Země vyd.NL - Nizozemsko
    Klíč. slovaAu-NPs ; Nanoparticle speciation ; NPs quantification in plant tissues ; Plant uptake
    Obor OECDBiochemical research methods
    CEPEF16_019/0000738 GA MŠMT - Ministerstvo školství, mládeže a tělovýchovy
    Způsob publikováníOpen access
    Institucionální podporaUEB-Q - RVO:61389030
    UT WOS000689356500004
    EID SCOPUS85107275397
    DOI10.1016/j.jhazmat.2021.126219
    AnotaceExtensive use of nanomaterials in agriculture will inevitably lead to their release to the environment in significant loads. Thus, understanding the fate of nanoparticles in the soil-plant environment, and potential presence and consequent implication of nanoparticles in food and feed products, is required. We study plant uptake of gold nanoparticles from soil, and their distribution, translocation and speciation (in terms of particle size change and release of ionic Au) in the different plant tissues of four important crops (potato, radish, carrot and lettuce). Our new analytical protocol and experiments show the feasibility of determining the presence, concentration and distribution of nanoparticles in different plant parts, which differ from plant to plant. Critically, we identify the evident capacity of plants to break down (or substantially change the properties of) nanoparticles in the rhizosphere prior to uptake, as well as the evident capacity of plants to reorganize ionic metals as nanoparticles in their tissues. This could lead to nanoparticle exposure through consumption of crops.
    PracovištěÚstav experimentální botaniky
    KontaktDavid Klier, knihovna@ueb.cas.cz, Tel.: 220 390 469
    Rok sběru2022
    Elektronická adresahttp://doi.org/10.1016/j.jhazmat.2021.126219
Počet záznamů: 1  

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