Počet záznamů: 1
Trace metals transfer during vine cultivation and winemaking processes
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SYSNO ASEP 0479827 Druh ASEP J - Článek v odborném periodiku Zařazení RIV J - Článek v odborném periodiku Poddruh J Článek ve WOS Název Trace metals transfer during vine cultivation and winemaking processes Tvůrce(i) Vystavna, Yuliya (BC-A) RID, ORCID
Zaichenko, L. (UA)
Klimenko, N. (UA)
Rätsep, R. (EE)Celkový počet autorů 4 Zdroj.dok. Journal of the Science of Food and Agriculture. - : Wiley - ISSN 0022-5142
Roč. 97, č. 13 (2017), s. 4520-4525Poč.str. 6 s. Jazyk dok. eng - angličtina Země vyd. GB - Velká Británie Klíč. slova white wine ; Chardonnay ; Vitis ; Ukraine ; vineyard ; trace metals Vědní obor RIV DJ - Znečištění a kontrola vody Obor OECD Environmental sciences (social aspects to be 5.7) Institucionální podpora BC-A - RVO:60077344 UT WOS 000416676000031 EID SCOPUS 85018595807 DOI 10.1002/jsfa.8318 Anotace BACKGROUND: The study was focused on Zn, Cu and Pb transfer in the system of soil–grape–must–juice–wine in a Chardonnay grape variety from Ukrainian vine growing regions. The analyses of soil, grape, must, pomace, juice and wine were done at the study plot in the south-west of Crimea. RESULTS: Commercial white wines of Chardonnay from different vine growing regions in Ukraine were analysed for trace metals content. Results revealed that trace elements transfer was related to diverse Zn, Cu and Pb sources, trace metals bioavailability, their speciation and complexes during the wine making processes. The analysed commercial wines had lower Cu, Zn and Pb concentrations than wine from the Inkerman study plot. CONCLUSION: Trace metals concentrations were comparable to those in European wines and lower than limits recommended by International Organization of Vine and Wine. The tentative relationship between wine and soil was found for Zn at the study plot. The method can be used to describe the relationship between the soil and wine in other study areas. Pracoviště Biologické centrum (od r. 2006) Kontakt Dana Hypšová, eje@eje.cz, Tel.: 387 775 214 Rok sběru 2018
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