Počet záznamů: 1  

Antioxidant and antimicrobial properties of Moltkia petraea (Tratt.) Griseb. flower, leaf and stem infusions

  1. 1.
    SYSNO ASEP0359311
    Druh ASEPJ - Článek v odborném periodiku
    Zařazení RIVJ - Článek v odborném periodiku
    Poddruh JČlánek ve WOS
    NázevAntioxidant and antimicrobial properties of Moltkia petraea (Tratt.) Griseb. flower, leaf and stem infusions
    Tvůrce(i) Končić, M. Z. (HR)
    Kremer, D. (HR)
    Grúz, Jiří (UEB-Q) RID, ORCID
    Strnad, Miroslav (UEB-Q) RID, ORCID
    Biševac, G. (HR)
    Kosalec, I. (HR)
    Šamec, D. (HR)
    Piljac-Žegarac, J. (HR)
    Karlović, K. (HR)
    Celkový počet autorů9
    Zdroj.dok.Food and Chemical Toxicology. - : Elsevier - ISSN 0278-6915
    Roč. 48, č. 6 (2010), s. 1537-1542
    Poč.str.6 s.
    Jazyk dok.eng - angličtina
    Země vyd.GB - Velká Británie
    Klíč. slovaMoltkia petraea ; Antioxidant activity ; Antimicrobial activity
    Vědní obor RIVEF - Botanika
    CEPKAN200380801 GA AV ČR - Akademie věd
    CEZAV0Z50380511 - UEB-Q (2005-2011)
    UT WOS000278768500015
    DOI10.1016/j.fct.2010.03.021
    AnotaceAntioxidant and antimicrobial activities as well as the quantity of phenolic substances were determined in aqueous extracts of leaves, stems and flowers of Moltkia petraea (Tratt.) Griseb. from two mountainous localities (Sveti Jure and Snijezˇnica) in Croatia. In addition, the profile of phenolic acids was analyzed by UPLC–MS/MS. Antioxidant activities of all extracts in different test systems, namely the DPPH radical scavenging, reducing power assay and chelating activity, increased with extract concentration. The leaf extracts from Snijeznica demonstrated superior antioxidant activity in most of the assays, while the stem extract from the same locality was the most effective Fe2+ ion chelator. In general, the extracts from Snijeznica were more effective antioxidants than the corresponding extracts from Sveti Jure. The aqueous extracts of M. petraea did not show antimicrobial activity against bacteria and fungi tested in the diffusion and dilution assays.
    PracovištěÚstav experimentální botaniky
    KontaktDavid Klier, knihovna@ueb.cas.cz, Tel.: 220 390 469
    Rok sběru2011
Počet záznamů: 1  

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