Počet záznamů: 1
Influence of the lipopolysaccharide structure of Salmonella enterica serovat Enteritidis on interactions with pig neutrophils
- 1.0366142 - BFÚ 2012 RIV NL eng J - Článek v odborném periodiku
Matiašovič, J. - Štěpánová, H. - Volf, J. - Kubala, Lukáš - Ovesná, P. - Rychlík, I. - Faldyna, M.
Influence of the lipopolysaccharide structure of Salmonella enterica serovat Enteritidis on interactions with pig neutrophils.
Veterinary Microbiology. Roč. 150, 1-2 (2011), s. 167-172. ISSN 0378-1135. E-ISSN 1873-2542
Grant ostatní: GA MZe(CZ) QH81062
Výzkumný záměr: CEZ:AV0Z50040507; CEZ:AV0Z50040702
Klíčová slova: Salmonella * pig * lipopolysaccharide
Kód oboru RIV: BO - Biofyzika
Impakt faktor: 3.327, rok: 2011
When compared with the wild-type S. enteritidis, the rfaC and rfaL mutants exhibited increased associations with porcine neutrophils and stimulated them for a higher production of reactive oxygen species. Polymyxin B treatment decreased the interactions of the wild-type strain and the rfaC mutant with neutrophils more effectively than in the case of rfaL mutant, thus showing a lower influence of lipid A recognition on rfaL mutant interactions with porcine neutrophils.
Trvalý link: http://hdl.handle.net/11104/0201220
Počet záznamů: 1