Počet záznamů: 1
Structure, dynamics, and functional properties of hybrid alginate-pectin gels dually crosslinked by Ca2+ and Zn2+ ions designed as a delivery device for self-emulsifying systems for lipophilic phytotherapeutics
- 1.Urbanová, M., Macků, J., Kubová, K., Vyslouzil, J., Muselík, J., Šlouf, M., Šeděnková, I., Kočková, O., Janisova, L., Masek, J., Mašková, E., Novobilský, A., Parenicova, M., Konefal, R., Czernek, J., Vetchy, D., Pavelková, M., Brus, J. Structure, dynamics, and functional properties of hybrid alginate-pectin gels dually crosslinked by Ca2+ and Zn2+ ions designed as a delivery device for self-emulsifying systems for lipophilic phytotherapeutics. Food Hydrocolloids. 2024, 150(May), 109693. ISSN 0268-005X. E-ISSN 1873-7137. Dostupné z: doi: 10.1016/j.foodhyd.2023.109693.
Počet záznamů: 1