Separation of the glycosylated carotenoid myxoxanthophyll from synechocystis salina by hpccc and evaluation of its antioxidant, tyrosinase inhibitory and immune-stimulating properties

Nováková, M., Fábryová, T., Vokurková, D., Dolečková, I., Kopecký, J., Hrouzek, P., Tůmová, L., Cheel, J. Separation of the glycosylated carotenoid myxoxanthophyll from synechocystis salina by hpccc and evaluation of its antioxidant, tyrosinase inhibitory and immune-stimulating properties. Separations. 2020, 7(4), 73. E-ISSN 2297-8739. Dostupné z: doi: 10.3390/separations7040073.