Počet záznamů: 1
Adaptive stabilization of ethanol production during the continuous fermentation of Saccharomyces cerevisiae
- 1.Ignatova, M., Patarinska, T., Ljubenova, V., Bůcha, J., Böhm, J. Adaptive stabilization of ethanol production during the continuous fermentation of Saccharomyces cerevisiae. IEE Proceedings. Control Theory and Applications. 2003, 150(6), 666-672. ISSN 1350-2379.
Počet záznamů: 1