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Fermentation Coupled with Pervaporation for an Increase of the Product Recovery.
- 1.IZÁK, Pavel, SCHWARZ, K., RUTH, W., BAHL, H., KRAGL, U. Fermentation Coupled with Pervaporation for an Increase of the Product Recovery. In: Conference Paper. -: University of New South Wales, 2007, s. 1. ISBN 978-0-7334-2561-5.
Počet záznamů: 1