Phenolic acids significantly contribute to antioxidant potency of Gynostemma pentaphyllum aqueous and methanol extracts

0460067 - ÚEB 2017 RIV NL eng J - Článek v odborném periodiku
Samec, D. - Valek-Zulj, L. - Martinez, S. - Grúz, Jiří - Piljac, A. - Piljac-Žegarac, J.
Phenolic acids significantly contribute to antioxidant potency of Gynostemma pentaphyllum aqueous and methanol extracts.
Industrial Crops and Products. Roč. 84, JUN (2016), s. 104-107. ISSN 0926-6690. E-ISSN 1872-633X
Grant CEP: GA ČR GA14-34792S; GA MŠMT(CZ) LO1204; GA MŠMT LK21306
Institucionální podpora: RVO:61389030
Klíčová slova: Gynostemma pentaphyllum * Phenolic acids * Mass spectrometry
Kód oboru RIV: CE - Biochemie
Impakt faktor: 3.181, rok: 2016

Trvalý link: http://hdl.handle.net/11104/0260203