Počet záznamů: 1  

Variability in the Water Footprint of Arable Crop Production across European Regions

  1. 1.
    SYSNO ASEP0485337
    Druh ASEPJ - Článek v odborném periodiku
    Zařazení RIVJ - Článek v odborném periodiku
    Poddruh JČlánek ve WOS
    NázevVariability in the Water Footprint of Arable Crop Production across European Regions
    Tvůrce(i) Gobin, A. (BE)
    Kersebaum, K. C. (DE)
    Eitzinger, Josef (UEK-B) RID, SAI, ORCID
    Trnka, Miroslav (UEK-B) RID, ORCID, SAI
    Hlavinka, Petr (UEK-B) RID, ORCID, SAI
    Takáč, J. (SK)
    Kroes, J. (NL)
    Ventrella, D. (IT)
    Dalla Marta, A. (IT)
    Deelstra, J. (NO)
    Lalic, B. (RS)
    Nejedlík, P. (SK)
    Orlandini, S. (IT)
    Peltonen-Sainio, P. (FI)
    Rajala, A. (FI)
    Saue, T. (EE)
    Saylan, L. (DK)
    Stricevic, R. (RS)
    Vucetic, V. (HR)
    Zoumides, C. (CY)
    Celkový počet autorů20
    Číslo článku93
    Zdroj.dok.Water. - : MDPI
    Roč. 9, č. 2 (2017)
    Poč.str.22 s.
    Jazyk dok.eng - angličtina
    Země vyd.CH - Švýcarsko
    Klíč. slovasimulate yield response ; climate-change ; virtual water ; impact ; green ; model ; blue ; agriculture ; irrigation ; reduction ; water footprint ; arable crops ; cereals ; Europe ; crop water use ; yield
    Vědní obor RIVGC - Pěstování rostlin, osevní postupy
    Obor OECDAgriculture
    CEPLO1415 GA MŠMT - Ministerstvo školství, mládeže a tělovýchovy
    LD13030 GA MŠMT - Ministerstvo školství, mládeže a tělovýchovy
    Institucionální podporaUEK-B - RVO:86652079
    UT WOS000395435800023
    EID SCOPUS85013846374
    DOI10.3390/w9020093
    AnotaceCrop growth and yield are affected by water use during the season: the green water footprint (WF) accounts for rain water, the blue WF for irrigation and the grey WF for diluting agri-chemicals. We calibrated crop yield for FAO's water balance model Aquacrop at field level. We collected weather, soil and crop inputs for 45 locations for the period 1992-2012. Calibrated model runs were conducted for wheat, barley, grain maize, oilseed rape, potato and sugar beet. The WF of cereals could be up to 20 times larger than the WF of tuber and root crops, the largest share was attributed to the green WF. The green and blue WF compared favourably with global benchmark values (R2 = 0.64-0.80, d = 0.91-0.95). The variability in the WF of arable crops across different regions in Europe is mainly due to variability in crop yield (cv = 45%) and to a lesser extent to variability in crop water use (cv = 21%). The WF variability between countries (cv = 14%) is lower than the variability between seasons (cv = 22%) and between crops (cv = 46%). Though modelled yields increased up to 50% under sprinkler irrigation, the water footprint still increased between 1% and 25%. Confronted with drainage and runoff, the grey WF tended to overestimate the contribution of nitrogen to the surface and groundwater. The results showed that the water footprint provides a measurable indicator that may support European water governance
    PracovištěÚstav výzkumu globální změny
    KontaktNikola Šviková, svikova.n@czechglobe.cz, Tel.: 511 192 268
    Rok sběru2019
Počet záznamů: 1  

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