Počet záznamů: 1  

Composite films prepared from agricultural by-products

  1. 1.
    SYSNO ASEP0470716
    Druh ASEPJ - Článek v odborném periodiku
    Zařazení RIVJ - Článek v odborném periodiku
    Poddruh JČlánek ve WOS
    NázevComposite films prepared from agricultural by-products
    Tvůrce(i) Šimkovic, I. (SK)
    Kelnar, Ivan (UMCH-V) RID, ORCID
    Mendichi, R. (IT)
    Bertok, T. (SK)
    Filip, J. (SK)
    Zdroj.dok.Carbohydrate Polymers. - : Elsevier - ISSN 0144-8617
    Roč. 156, 20 January (2017), s. 77-85
    Poč.str.9 s.
    Jazyk dok.eng - angličtina
    Země vyd.GB - Velká Británie
    Klíč. slovasugar beet residue ; bagasse ; holocellulose
    Vědní obor RIVJI - Kompozitní materiály
    Obor OECDComposites (including laminates, reinforced plastics, cermets, combined natural and synthetic fibre fabrics
    Institucionální podporaUMCH-V - RVO:61389013
    UT WOS000388110900010
    EID SCOPUS84986550828
    DOI https://doi.org/10.1016/j.carbpol.2016.09.014
    AnotaceIn our study we used holocelluloses from sugar beet and bagasse for film preparation. Films from sugar beet holocellulose have better mechanical properties than from bagasse holocellulose. By subsequent carboxymethylation of bagasse holocellulose, films with better properties were produced. Specimens prepared from combined sugar beet and bagasse carboxymethylated holocellulose had the best mechanical properties. The results could be explained by the ratios of cellulose, arabinan, polygalacturonan and xylan content in individual films, based on the elemental analysis data. The use of microwaves to prepare holocellulose film speed up the process, but negatively affected the mechanical properties. Lignin content of the sugar beet holocellulose and bagasse samples was low and did not affect the mechanical properties. Both types of agricultural by-products could be used for preparation of composite film with high strength and stiffness suitable for broad range of applications.
    PracovištěÚstav makromolekulární chemie
    KontaktEva Čechová, cechova@imc.cas.cz ; Tel.: 296 809 358
    Rok sběru2018
Počet záznamů: 1  

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