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The influence of wine polyphenols on reactive oxygen and nitrogen species production by murine macrophages RAW 264.7
- 1.Číž, M., Pavelková, M., Gallová, L., Králová, J., Kubala, L., Lojek, A. The influence of wine polyphenols on reactive oxygen and nitrogen species production by murine macrophages RAW 264.7. Physiological Research. 2008, 57(3), 393-402. ISSN 0862-8408. E-ISSN 1802-9973.
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