Počet záznamů: 1
Investigation of protein composition of barley by gel electrophoresis and MALDI mass spectrometry with regard to the malting and brewing process
- 1.Bobálová, Janette - Šalplachta, Jiří - Chmelík, Josef
Investigation of protein composition of barley by gel electrophoresis and MALDI mass spectrometry with regard to the malting and brewing process.
Journal of the Institute of Brewing. Roč. 114, č. 1 (2008), s. 22-26. ISSN 0046-9750. E-ISSN 2050-0416
Grant CEP: GA MŠMT 1M0570
Impakt faktor: 0.759, rok: 2008 ; AIS: 0.213, rok: 2008
http://hdl.handle.net/11104/0159319
Počet záznamů: 1