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Capillary electrophoresis analysis of oligosaccharides and glycans using rhodamine B-based labeling
- 1.0599487 - ÚIACH 2025 RIV IT eng A - Abstrakt
Smolková, Denisa - Duša, Filip - Šesták, Jozef - Čmelík, Richard - Lavická, Jana
Capillary electrophoresis analysis of oligosaccharides and glycans using rhodamine B-based labeling.
ISSS 2024 : Book of Abstract. 2024. s. 102.
[ISSS 2024. International Symposium on Separation Sciences /28./. 22.09.2024-25.09.2024, Messina]
Grant CEP: GA MŠMT(CZ) 9F23002; GA ČR(CZ) GA22-00236S
Institucionální podpora: RVO:68081715
Klíčová slova: glycan analysis * labeling * capillary electrophoresis * fluorescence
Obor OECD: Analytical chemistry
Web výsledku:
https://www.sepscisoc.com/isss2024
We successfully designed and synthesized a novel fluorescent rhodamine B-based label for CE analysis of oligosaccharides and glycans. We optimized labeling conditions to ensure the most efficient derivatization, including reaction temperature and time, solvent composition, and separation parameters. Additionally, the rhodamine B labeling method was employed for N-linked glycan profiling of several glycoproteins using CE/LIF analysis.
Trvalý link: https://hdl.handle.net/11104/0356924Název souboru Staženo Velikost Komentář Verze Přístup 0599487.pdf 2 139.2 KB Jiná vyžádat
Počet záznamů: 1