Green approach for the preparation of biosourced ionic liquids and the study of their thermodynamic properties.

Souvenir Zafindrajaona, M.-S. Green approach for the preparation of biosourced ionic liquids and the study of their thermodynamic properties. In: BENDOVÁ, M., WAGNER, Z., WINDELL, L., eds. Proceedings of Abstracts. Prague: Institute of Chemical Process Fundamentals of the CAS, v. v. i., 2023, s. 17. ISBN 978-80-86186-29-0.