Počet záznamů: 1
High Pressure Processing of Fruit and Vegetable Products
- 1.Tříska, Jan
Health active components in fruit/vegetable juices treated by high pressure.
High Pressure Processing of Fruit and Vegetable Products. Boca Raton: Taylor and Francis, 2018 - (Houška, M.; Marques da Silva, F.), s. 105-115. ISBN 978-1-4987-3902-3
Obor OECD: Food and beverages
https://www.taylorfrancis.com/books/e/9781498739030/chapters/10.1201/9781315121123-7
http://hdl.handle.net/11104/0283496
Počet záznamů: 1