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Handbook of Nutritional Biochemistry. Genomics, Metabolimics and Food Supply
- 1.Navrátil, T., Kohlíková, E., Petr, M., Přistoupilová, K. Effect of creatine applied as food supplement on human metabolism. In: HAUGEN, S., MEIJER, S., eds. Handbook of Nutritional Biochemistry. Genomics, Metabolimics and Food Supply. New York: Nova Sicence Publ., Inc, 2010, s. 317-338. Nutritrition and Diet Research Progress Series. ISBN 978-1-60741-916-7.
Počet záznamů: 1