Grazing intensity is key to global grassland carbon sequestration potential

0550753 - MBÚ 2022 RIV GB eng J - Článek v odborném periodiku
Staddon, P. L. - Faghihinia, Maede
Grazing intensity is key to global grassland carbon sequestration potential.
Sustainable Environment. Roč. 7, č. 1 (2021), č. článku 1895474. E-ISSN 2765-8511
Institucionální podpora: RVO:61388971
Klíčová slova: Environmental change * grazing intensity * livestock density * soil biology * Soil carbon
Obor OECD: Microbiology
Způsob publikování: Open access
https://www.tandfonline.com/doi/full/10.1080/27658511.2021.1895474

Grasslands are coming under ever-increasing pressure worldwide. Many grasslands are degraded due to overgrazing and inappropriate land management. This is impacting belowground biology and soil biological processes. One aspect that deserves far greater attention is the intensity of grazing and how this impacts grassland soil ecosystems. Grazing intensity impacts soil organisms including their diversity and activity, and the soil carbon cycle. However, environmental characteristics determine in part the effects of grazing intensity on soil processes. In addition, many questions remain to be answered in relation to the type of livestock and grazing regime. Only with a fuller understanding of the impacts of grazing on the soil ecosystem will it be possible to advise farmers and land managers on optimal grazing choices for a sustainable future.
Trvalý link: http://hdl.handle.net/11104/0326065