Species-specific but not phylosymbiotic gut microbiomes of New Guinean passerine birds are shaped by diet and flight-associated gut modifications

0544051 - BC 2022 RIV GB eng J - Článek v odborném periodiku
Bodawatta, K. H. - Koane, B. - Maiah, G. - Sam, Kateřina - Poulsen, M. - Jonsson, K. A.
Species-specific but not phylosymbiotic gut microbiomes of New Guinean passerine birds are shaped by diet and flight-associated gut modifications.
Proceedings of the Royal Society B-Biological Sciences. Roč. 288, č. 1949 (2021), č. článku 20210446. ISSN 0962-8452. E-ISSN 1471-2954
Grant CEP: GA ČR(CZ) GJ18-23794Y
GRANT EU: European Commission(XE) 805189 - BABE
Institucionální podpora: RVO:60077344
Klíčová slova: passeriformes * diet * gut retention time
Obor OECD: Microbiology
Impakt faktor: 5.531, rok: 2021
Způsob publikování: Omezený přístup
https://royalsocietypublishing.org/doi/10.1098/rspb.2021.0446

Animal hosts have evolved intricate associations with microbial symbionts, where both depend on each other for particular functions. In many cases, these associations lead to phylosymbiosis, where phylogenetically related species harbour compositionally more similar microbiomes than distantly related species. However, evidence for phylosymbiosis is either weak or lacking in gut microbiomes of flying vertebrates, particularly in birds. To shed more light on this phenomenon, we compared cloacal microbiomes of 37 tropical passerine bird species from New Guinea using 16S rRNA bacterial gene sequencing. We show a lack of phylosymbiosis and document highly variable microbiomes. Furthermore, we find that gut bacterial community compositions are species-specific and tend to be shaped by host diet but not sampling locality, potentially driven by the similarities in habitats used by individual species. We further show that flight-associated gut modifications, coupled with individual dietary differences, shape gut microbiome structure and variation, contributing to the lack of phylosymbiosis. These patterns indicate that the stability of symbiosis may depend on microbial functional diversity rather than taxonomic composition. Furthermore, the more variable and fluid host-microbe associations suggest probable disparities in the potential for coevolution between bird host species and microbial symbionts.
Trvalý link: http://hdl.handle.net/11104/0326534