Počet záznamů: 1
Processing, storage, distribution of food. Food in the medieval rural environment
- 1.0434149 - FLÚ 2015 BE eng, fre, ger G - Konferenční sborník (zahraniční konf.)
Klápště, Jan (ed.) - Sommer, Petr (ed.)
Processing, storage, distribution of food. Food in the medieval rural environment.
Turnhout: Brepols, 2011. 433 s. Ruralia 8. Processing, storage, distribution of food. ISBN 978-2-503-53661-3.
[Jean-Marie Pesez Conferences on Medieval Rural Archaeology. Lorca (ES), 07.09.2009-12.09.2009]
Institucionální podpora: RVO:67985955
Klíčová slova: medieval food * food processing * food storage
Kód oboru RIV: AB - Dějiny
The 33 papers of researchers from 16 European countries reflect all parts of the food chain in the different rural societies across Europe.
Trvalý link: http://hdl.handle.net/11104/0238284
Počet záznamů: 1