Počet záznamů: 1
Offline combination of pressurized fluid extraction and electron paramagnetic resonance spectroscopy for antioxidant activity of grape skin extracts assessment
- 1.0347833 - ÚIACH 2011 RIV NL eng J - Článek v odborném periodiku
Polovka, M. - Šťavíková, Lenka - Hohnová, Barbora - Karásek, Pavel - Roth, Michal
Offline combination of pressurized fluid extraction and electron paramagnetic resonance spectroscopy for antioxidant activity of grape skin extracts assessment.
Journal of Chromatography A. Roč. 1217, č. 51 (2010), s. 7990-8000. ISSN 0021-9673. E-ISSN 1873-3778
Grant CEP: GA ČR GA203/08/1536; GA MŠMT LC06023
Výzkumný záměr: CEZ:AV0Z40310501
Klíčová slova: pressurized fluid extraction * electron paramagnetic resonance spectroscopy * antioxidant activity
Kód oboru RIV: CB - Analytická chemie, separace
Impakt faktor: 4.194, rok: 2010
A comprehensive characterization of grape skin methanolic and ethanolic extracts prepared by pressurized fluid extraction at various temperatures within 40 to 120 ◦C from two wine grape varieties, St. Laurent and Alibernet was performed employing also electron paramagnetic resonance spectroscopy.
Trvalý link: http://hdl.handle.net/11104/0188517
Počet záznamů: 1