Insoluble eggshell matrix proteins - their peptide mapping and partial characterization by capillary electrophoresis and high-performance liquid chromatography

0142475 - FGU-C 20030089 RIV DE eng J - Článek v odborném periodiku
Mikšík, Ivan - Charvátová, Jana - Eckhardt, Adam - Deyl, Zdeněk
Insoluble eggshell matrix proteins - their peptide mapping and partial characterization by capillary electrophoresis and high-performance liquid chromatography.
Electrophoresis. Roč. 24, č. 5 (2003), s. 843-852. ISSN 0173-0835. E-ISSN 1522-2683
Grant CEP: GA ČR GA203/02/1467; GA ČR GA203/00/D032
Výzkumný záměr: CEZ:AV0Z5011922
Klíčová slova: eggshell matrix protein * peptide mapping
Kód oboru RIV: CB - Analytická chemie, separace
Impakt faktor: 4.040, rok: 2003

Avian eggshell matrix proteins were studied by two analytical approaches. It was concluded that there are at least three different insoluble protein/peptide layers in the avian eggshell. Some of the proteins present are probably glycosylated. Fatty acid content in the insoluble eggshell layers was in the range of 2-4
Trvalý link: http://hdl.handle.net/11104/0040178