Počet záznamů: 1
Subcellular shifts of trimeric G-proteins following activation of baker's yeast by glucose
- 1.0142234 - FGU-C 20010294 RIV CZ eng J - Článek v odborném periodiku
Kotyk, Arnošt - Ihnatovych, Ivanna - Lapathitis, G. - Lamash, N. - Svoboda, Petr
Subcellular shifts of trimeric G-proteins following activation of baker's yeast by glucose.
Folia Microbiologica. Roč. 46, č. 5 (2001), s. 391-396. ISSN 0015-5632. E-ISSN 1874-9356
Grant CEP: GA ČR GA204/98/0474; GA MŠMT VS97099
Výzkumný záměr: CEZ:AV0Z5011922
Klíčová slova: G-proteins * baker´s yeast * glucose activation
Kód oboru RIV: CE - Biochemie
Impakt faktor: 0.776, rok: 2001
Addition of glucose to suspension of cells of Saccharomyces cerevisiae brings about a rapid (half-time 10 s) release of (-subunits of trimeric G-proteins from the plasma membrane and their appearance in a lysosomal/mitochondrial fraction.
Trvalý link: http://hdl.handle.net/11104/0039941
Počet záznamů: 1