The combination of lectin affinity chromatography, gel electrophoresis and mass spectrometry in the study of plant glycoproteome: Preliminary insights

0358938 - ÚIACH 2012 RIV DE eng J - Článek v odborném periodiku
Laštovičková, Markéta - Smětalová, D. - Bobálová, Janette
The combination of lectin affinity chromatography, gel electrophoresis and mass spectrometry in the study of plant glycoproteome: Preliminary insights.
Chromatographia. Roč. 73, Suppl 1 (2011), S113–S122. ISSN 0009-5893. E-ISSN 1612-1112
Grant CEP: GA MŠMT 1M0570; GA AV ČR IAA600040701
Výzkumný záměr: CEZ:AV0Z40310501
Klíčová slova: lectin chromatography * MALDI-TOF mass spectrometry * Glycoproteins
Kód oboru RIV: CB - Analytická chemie, separace
Impakt faktor: 1.195, rok: 2011

The study of plant proteome is important because proteins and glycoproteins are involved in many crucial biological processes that could enhance the agronomical and nutritional value of crops and food products. The analysis of model organisms (e.g., Arabidopsis thaliana)is a popular means to aid in understanding many plant features.
Trvalý link: http://hdl.handle.net/11104/0196836