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- 1.0541299 - MBÚ 2021 RIV CH eng J - Journal Article
Lakhneko, O. - Danchenko, M. - Morgun, B. - Kovac, A. - Majerova, P. - Škultéty, L'udovít
Comprehensive Comparison of Clinically Relevant Grain Proteins in Modern and Traditional Bread Wheat Cultivars.
International Journal of Molecular Sciences. Roč. 21, č. 10 (2020), č. článku 3445. E-ISSN 1422-0067
Institutional support: RVO:61388971
Keywords : amylase-trypsin-inhibitors * triticum-aestivum l. * proteomic analysis * celiac-disease * Triticum aestivum L * food quality * cereal allergens * discovery proteomics * gluten * celiac disease
OECD category: Microbiology
Impact factor: 5.924, year: 2020
Method of publishing: Open access
https://www.mdpi.com/1422-0067/21/10/3445
Permanent Link: http://hdl.handle.net/11104/0318880 - 2.0397475 - ÚIACH 2014 ES eng A - Abstract
Flodrová, Dana - Benkovská, Dagmar - Čmelík, Richard - Laštovičková, Markéta - Foret, František
Mapping of potential glycoprotein allergens in cereals by using modern (glyco)proteomic techniques.
20th International Symposium on Electro- and Liquid Phase-separation Techniques. Book of Abstracts. Universidad de La Laguna, 2013. s. 260.
[International Symposium on Electro- and Liquid Phase-separation Techniques /20./. 06.10.2013-09.10.2013, Puerto de la Cruz, Tenerife]
R&D Projects: GA ČR(CZ) GPP503/12/P395
Institutional support: RVO:68081715
Keywords : glycoproteins * cereal allergens * affinity chromatography
Subject RIV: CB - Analytical Chemistry, Separation
Permanent Link: http://hdl.handle.net/11104/0225101File Download Size Commentary Version Access 20130105.pdf 1 3.4 MB Other open-access