Search results
- 1.0520485 - MBÚ 2020 RIV CH eng A - Abstract
Hermans, N. - Steenput, B. - Roth, L. - De Meyer, G. - Nunes dos Santos, C. - Valentová, Kateřina - Dambrova, M. - De Bruyne, T.
Protective Effects of Dietary Polyphenols on Arterial Stiffness.
Proceedings. Basel: MDPI, 2019 - (Diedrich, M.)
[Natural Products and the Hallmarks of Chronic Diseases—NutRedOx COST Action 16112. 25.03.2019-27.03.2019, Luxenburg]
Institutional support: RVO:61388971
Keywords : arterial stiffness * dietary polyphenols * olive polyphenols
OECD category: Cardiac and Cardiovascular systems
Permanent Link: http://hdl.handle.net/11104/0305157