Search results
- 1.0492388 - ÚŽFG 2019 RIV NL eng J - Journal Article
Salmonová, H. - Killer, Jiří - Bunešová, V. - Geigerová, M. - Vlková, E.
Cultivable bacteria from Pectinatella magnifica and the surrounding water in South Bohemia indicate potential new Gammaproteobacterial, Betaproteobacterial and Firmicutes taxa.
FEMS Microbiology Letters. Roč. 365, č. 13 (2018), č. článku fny118. ISSN 0378-1097. E-ISSN 1574-6968
Institutional support: RVO:67985904
Keywords : bacterial diversity * Pectinatella magnifica * Bryozoa
OECD category: Microbiology
Impact factor: 1.994, year: 2018
Permanent Link: http://hdl.handle.net/11104/0285947 - 2.0483015 - ÚŽFG 2018 RIV US eng J - Journal Article
Pechar, R. - Killer, Jiří - Mekadim, Ch. - Geigerová, M. - Rada, V.
Classification of Culturable Bifidobacterial Population from Colonic Samples of Wild Pigs (Sus scrofa) Based on Three Molecular Genetic Methods.
Current Microbiology. Roč. 74, č. 11 (2017), s. 1324-1331. ISSN 0343-8651. E-ISSN 1432-0991
R&D Projects: GA ČR GA13-08803S
Institutional support: RVO:67985904
Keywords : digestive tract * gut microbiota
OECD category: Microbiology
Impact factor: 1.373, year: 2017
Permanent Link: http://hdl.handle.net/11104/0278440 - 3.0478522 - ÚŽFG 2018 RIV GB eng J - Journal Article
Sechovcová, Hana - Killer, Jiří - Pechar, R. - Geigerová, M. - Švejstil, R. - Salmonová, H. - Mekadim, Ch. - Rada, V. - Vlková, E. - Kofroňová, O. - Benada, Oldřich
Alloscardovia venturai sp nov., a fructose 6-phosphate phosphoketolase-positive species isolated from the oral cavity of a guinea-pig (Cavia aperea f. porcellus).
International Journal of Systematic and Evolutionary Microbiology. Roč. 67, č. 7 (2017), s. 2842-2847. ISSN 1466-5026. E-ISSN 1466-5034
R&D Projects: GA ČR GA13-08803S; GA MŠMT(CZ) LO1509
Institutional support: RVO:67985904 ; RVO:61388971
Keywords : Alloscardovia * guinea pig * Bifidobacteriaceae
OECD category: Microbiology
Impact factor: 1.932, year: 2017
Permanent Link: http://hdl.handle.net/11104/0274618 - 4.0478519 - ÚŽFG 2018 RIV GB eng J - Journal Article
Killer, Jiří - Pechar, R. - Švec, P. - Salmonová, H. - Švejstil, R. - Geigerová, M. - Rada, V. - Vlková, E. - Mekadim, Ch.
Lactobacillus caviae sp nov., an obligately heterofermentative bacterium isolated from the oral cavity of a guinea pig (Cavia aperea f. porcellus).
International Journal of Systematic and Evolutionary Microbiology. Roč. 67, č. 7 (2017), s. 2903-2909. ISSN 1466-5026. E-ISSN 1466-5034
R&D Projects: GA ČR GA13-08803S; GA MZe QJ1510338
Institutional support: RVO:67985904
Keywords : Lactobacillus sp. nov. * oral cavity * guinea pig
OECD category: Microbiology
Impact factor: 1.932, year: 2017
Permanent Link: http://hdl.handle.net/11104/0274617 - 5.0478509 - ÚŽFG 2018 RIV GB eng J - Journal Article
Pechar, R. - Killer, Jiří - Salmonová, H. - Geigerová, M. - Švejstil, R. - Švec, P. - Sedláček, I. - Rada, V. - Benada, Oldřich
Bifidobacterium apri sp nov., a thermophilic actinobacterium isolated from the digestive tract of wild pigs (Sus scrofa).
International Journal of Systematic and Evolutionary Microbiology. Roč. 67, č. 7 (2017), s. 2349-2356. ISSN 1466-5026. E-ISSN 1466-5034
R&D Projects: GA ČR GA13-08803S; GA MŠMT(CZ) LO1509
Institutional support: RVO:67985904 ; RVO:61388971
Keywords : Bifidobacterium * wild pigs * thermophilic bifidobacteria
OECD category: Microbiology
Impact factor: 1.932, year: 2017
Permanent Link: http://hdl.handle.net/11104/0274615 - 6.0478501 - ÚŽFG 2018 RIV GB eng J - Journal Article
Pechar, R. - Killer, Jiří - Švejstil, R. - Salmonová, H. - Geigerová, M. - Bunešová, V. - Rada, V. - Benada, Oldřich
Galliscardovia ingluviei gen. nov., sp nov., a thermophilic bacterium of the family Bifidobacteriaceae isolated from the crop of a laying hen (Gallus gallus f. domestica).
International Journal of Systematic and Evolutionary Microbiology. Roč. 67, č. 7 (2017), s. 2403-2411. ISSN 1466-5026. E-ISSN 1466-5034
R&D Projects: GA ČR GA13-08803S; GA MŠMT(CZ) LO1509
Institutional support: RVO:67985904 ; RVO:61388971
Keywords : Bifidobacteriaceae * scardovia * crop
OECD category: Microbiology
Impact factor: 1.932, year: 2017
Permanent Link: http://hdl.handle.net/11104/0274614