Search results
- 1.0507060 - ÚCHP 2020 RIV GB eng J - Journal Article
Poštulková, Michaela - Řezanina, J. - Fiala, J. - Růžička, Marek - Dostálek, P. - Brányik, T.
Suppression of Fungal Contamination by Pythium Oligandrum during Malting of Barley.
Journal of the Institute of Brewing. Roč. 124, č. 4 (2018), s. 336-340. ISSN 0046-9750. E-ISSN 2050-0416
R&D Projects: GA MŠMT(CZ) LD13018
Institutional support: RVO:67985858
Keywords : pythium oligandrum * starter culture * malting
OECD category: Chemical process engineering
Impact factor: 0.994, year: 2018
Method of publishing: Open access
https://onlinelibrary.wiley.com/doi/pdfdirect/10.1002/jib.518
Permanent Link: http://hdl.handle.net/11104/0298149File Download Size Commentary Version Access journal institute brewing.pdf 2 205.6 KB Publisher’s postprint open-access - 2.0456811 - ÚCHP 2017 RIV GB eng J - Journal Article
Poštulková, Michaela - Riveros-Galan, D. - Cordova-Agiular, K. - Zítková, K. - Verachtert, H. - Derdelinckx, G. - Dostálek, P. - Růžička, Marek - Brányik, T.
Technological Possibilities to Prevent and Suppress Primary Gushing of Beer.
Trends in Food Science & Technology. Roč. 49, MAR (2016), s. 64-73. ISSN 0924-2244. E-ISSN 1879-3053
R&D Projects: GA MŠMT(CZ) LD13018
Institutional support: RVO:67985858
Keywords : primary gushing * hydrophobins * barley
Subject RIV: CI - Industrial Chemistry, Chemical Engineering
Impact factor: 5.191, year: 2016
Permanent Link: http://hdl.handle.net/11104/0257316File Download Size Commentary Version Access 0456811.pdf 13 1.5 MB Publisher’s postprint open-access - 3.0444322 - ÚCHP 2016 RIV US eng J - Journal Article
Novák, Pavel - Poštulková, Michaela - Růžička, Marek - Brányik, T.
Novel Desaturation Cell to Quantify Gushing Intensity: A Preliminary Study on Model Solutions.
Journal of the American Society of Brewing Chemists. Roč. 73, č. 2 (2015), s. 185-189. ISSN 0361-0470. E-ISSN 1943-7854
R&D Projects: GA MŠMT(CZ) LD13018
Institutional support: RVO:67985858
Keywords : gushing * desaturation cell * gushing matrix
Subject RIV: EI - Biotechnology ; Bionics
Impact factor: 0.492, year: 2015
Permanent Link: http://hdl.handle.net/11104/0246866 - 4.0397987 - ÚCHP 2014 RIV CZ cze J - Journal Article
Poštulková, Michaela - Vitoušová, K. - Novák, Pavel - Fiala, J. - Růžička, Marek - Brányik, T.
Historie a nové trendy v oblasti výzkumu přepěňování piva.
[History and New Trends of Research Into Over-foaming of Beer.]
Kvasný průmysl. Roč. 59, 10-11 (2013), s. 317-320. ISSN 0023-5830
Institutional support: RVO:67985858
Keywords : gushing * foam * hydrophobins
Subject RIV: CI - Industrial Chemistry, Chemical Engineering
Permanent Link: http://hdl.handle.net/11104/0225567File Download Size Commentary Version Access SKMBT_C22013110114400.pdf 3 4 MB Publisher’s postprint open-access