Search results

  1. 1.
    0586703 - ÚVGZ 2025 RIV GB eng J - Journal Article
    Dočekalová, H. - Soural, I. - Balík, J. - Híc, P. - Tříska, Jan - Vrchotová, Naděžda - Kowalczyk, B. A. - Seriš, D. - Horák, M.
    Enriching absinthe bitters with stilbenes and lignans from waste plant materials.
    LWT-Food Science and Technology. Roč. 200, MAY (2024), č. článku 116170. ISSN 0023-6438. E-ISSN 1096-1127
    Institutional support: RVO:86652079
    Keywords : Absinthe bitters * Grapevine waste woody biomass * Lignans * Stilbenes * Waste knots
    OECD category: Plant sciences, botany
    Impact factor: 6, year: 2022
    Method of publishing: Limited access
    https://www.sciencedirect.com/science/article/pii/S0023643824004493
    Permanent Link: https://hdl.handle.net/11104/0354139
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    2024_Dočekalová...Tříska_LWT_Enriching absinthe bitters with stilbenes and lignans.pdf3690.2 KBPublisher’s postprintrequire
     
     
  2. 2.
    0570278 - ÚVGZ 2024 RIV CH eng J - Journal Article
    Magner, M. - Thorová, K. - Župová, V. - Houška, M. - Švandová, I. - Novotná, P. - Tříska, Jan - Vrchotová, Naděžda - Soural, I. - Jílek, L.
    Sulforaphane Treatment in Children with Autism: A Prospective Randomized Double-Blind Study.
    Nutrients. Roč. 15, č. 3 (2023), č. článku 718. E-ISSN 2072-6643
    R&D Projects: GA MZe(CZ) QK1910264
    Research Infrastructure: CzeCOS IV - 90248
    Institutional support: RVO:86652079
    Keywords : autism * sulforaphane * children
    OECD category: Food and beverages
    Impact factor: 5.9, year: 2022
    Method of publishing: Open access
    https://www.mdpi.com/2072-6643/15/3/718
    Permanent Link: https://hdl.handle.net/11104/0342054
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    Magner-2023-Sulforaphane-treatment-in-children-.pdf52.1 MBPublisher’s postprintopen-access
     
     
  3. 3.
    0569164 - ÚVGZ 2023 RIV CZ cze J - Journal Article
    Soural, I. - Šnurkovič, P. - Balík, J. - Houška, M. - Novotná, P. - Tříska, Jan - Vrchotová, Naděžda - Magner, M. - Híc, P. - Jílek, L. - Thorová, K.
    Čokoláda s obsahem sulforafanu.
    [Chocolate containing sulforaphane.]
    Výživa a potraviny. Roč. 2022, č. 6 (2022), s. 26-28. ISSN 1211-846X
    R&D Projects: GA MZe(CZ) QK1910264; GA MŠMT(CZ) EF16_019/0000797
    Institutional support: RVO:86652079
    Keywords : broccoli * chocolate * sulforaphane * sensory
    OECD category: Food and beverages
    Method of publishing: Limited access
    https://www.vyzivaspol.cz/vyziva-a-potraviny-6-2022/
    Permanent Link: https://hdl.handle.net/11104/0340503
     
     
  4. 4.
    0564841 - ÚVGZ 2023 RIV CZ eng J - Journal Article
    Vrchotová, Naděžda - Tříska, Jan - Střalková, R. - Horník, Štěpán - Sýkora, Jan - Balík, J. - Soural, I. - Toupal, L. - Sotolář, R.
    Content of trans-resveratrol, trans-epsilon-viniferin and trans-8-viniferin in young spring grapevine canes- the influence of samples drying.
    Horticultural Science. Roč. 49, č. 3 (2022), s. 179-188. ISSN 0862-867X. E-ISSN 1805-9333
    Institutional support: RVO:86652079 ; RVO:67985858
    Keywords : viniferins * Vitis vinifera * grapevine cane * lyophilization * room temperature drying * lc-ms
    OECD category: Plant sciences, botany; Plant sciences, botany (UCHP-M)
    Impact factor: 1.2, year: 2022
    Method of publishing: Open access
    https://www.agriculturejournals.cz/web/hortsci.htm?type=article&id=19_2021-HORTSCI
    Permanent Link: https://hdl.handle.net/11104/0336612
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    19_2021-HORTSCI.pdf4465.8 KBPublisher’s postprintopen-access
     
     
  5. 5.
    0546289 - ÚVGZ 2022 RIV CH eng J - Journal Article
    Tříska, Jan - Balík, J. - Houska, M. - Novotná, P. - Magner, M. - Vrchotová, Naděžda - Híc, P. - Jílek, L. - Thorova, K. - Šnurkovič, P. - Soural, I.
    Factors Influencing Sulforaphane Content in Broccoli Sprouts and Subsequent Sulforaphane Extraction.
    Foods. Roč. 10, č. 8 (2021), č. článku 1927. E-ISSN 2304-8158
    R&D Projects: GA MZe(CZ) QK1910264; GA MŠMT(CZ) EF16_019/0000797
    Research Infrastructure: CzeCOS III - 90123
    Institutional support: RVO:86652079
    Keywords : glucosinolate * antioxidant * enzymes * growth * broccoli and radish sprouts * sulforaphane * myrosinase * extraction * epithiospecifier protein
    OECD category: Food and beverages
    Impact factor: 5.561, year: 2021
    Method of publishing: Open access
    https://www.mdpi.com/2304-8158/10/8/1927
    Permanent Link: http://hdl.handle.net/11104/0322824
     
     
  6. 6.
    0520316 - ÚVGZ 2020 RIV US eng J - Journal Article
    Soural, I. - Vrchotová, Naděžda - Tříska, Jan - Balík, J.
    Changes in the Grape Cane Stilbene Content under Various Conditions of Storage.
    ACS Sustainable Chemistry & Engineering. Roč. 7, č. 24 (2019), s. 19584-19590. ISSN 2168-0485. E-ISSN 2168-0485
    R&D Projects: GA MŠMT(CZ) EF16_019/0000797
    Research Infrastructure: CzeCOS II - 90061
    Institutional support: RVO:86652079
    Keywords : vitis-vinifera * trans-resveratrol * waste * Grape canes * Resveratrol * Viniferins * Storage effect * Special stress conditions (SSC)
    OECD category: Food and beverages
    Impact factor: 7.632, year: 2019
    Method of publishing: Limited access
    https://pubs.acs.org/doi/10.1021/acssuschemeng.9b04681
    Permanent Link: http://hdl.handle.net/11104/0305002
     
     
  7. 7.
    0486867 - ÚVGZ 2019 RIV SK eng J - Journal Article
    Soural, I. - Balík, J. - Vrchotová, Naděžda - Tříska, Jan
    Varietal Distributions of Stilbenes in Grape Cane of Vitis vinifera L.
    Acta horticulturae et regiotecturae. Roč. 20, č. 1 (2017), s. 11-14. ISSN 1335-2563
    R&D Projects: GA MŠMT(CZ) LO1415; GA MŠMT(CZ) LD14038
    Institutional support: RVO:86652079
    Keywords : Vitis vinifera L. * varieties * grape canes * stilbenes * distribution
    OECD category: Environmental sciences (social aspects to be 5.7)
    Permanent Link: http://hdl.handle.net/11104/0281576
     
     
  8. 8.
    0479257 - ÚVGZ 2018 RIV SK eng J - Journal Article
    Híc, P. - Soural, I. - Balík, J. - Kulichová, J. - Vrchotová, Naděžda - Tříska, Jan
    Antioxidant capacities of extracts in relation to toasting oak and acacia wood.
    Journal of Food and Nutrition Research. Roč. 56, č. 2 (2017), s. 129-137. ISSN 1336-8672. E-ISSN 1338-4260
    Institutional support: RVO:67179843
    Keywords : oak * acacia * toasting wood * barrique extract * antioxidant capacity * weight loss
    OECD category: Environmental sciences (social aspects to be 5.7)
    Impact factor: 0.687, year: 2017
    Permanent Link: http://hdl.handle.net/11104/0275252
     
     
  9. 9.
    0477071 - ÚVGZ 2018 RIV CH eng J - Journal Article
    Tříska, Jan - Vrchotová, Naděžda - Balík, J. - Soural, I. - Sotolář, R.
    Variability in the content of trans-resveratrol, trans-ε-viniferin and r2-viniferin in grape cane of seven Vitis vinifera L. varieties during a three-year study.
    Molecules. Roč. 22, č. 6 (2017), č. článku 928. E-ISSN 1420-3049
    R&D Projects: GA MŠMT(CZ) LO1415; GA MŠMT(CZ) LD14038
    Research Infrastructure: CzeCOS II - 90061
    Institutional support: RVO:67179843
    Keywords : stilbenes * Vitis vinifera L * grape cane * Moravian wine region
    OECD category: Environmental sciences (social aspects to be 5.7)
    Impact factor: 3.098, year: 2017
    Permanent Link: http://hdl.handle.net/11104/0273471
    FileDownloadSizeCommentaryVersionAccess
    Variability in the Content of Trans-Resveratrol_2017_Tříska_Molecules_réví.pdf1712.7 KBPublisher’s postprintopen-access
     
     
  10. 10.
    0443166 - ÚVGZ 2016 RIV CH eng J - Journal Article
    Soural, I. - Vrchotová, Naděžda - Tříska, Jan - Balík, J. - Horník, Štěpán - Cuřínová, Petra - Sýkora, Jan
    Various Extraction Methods for Obtaining Stilbenes from Grape Cane of Vitis vinifera L.
    Molecules. Roč. 20, č. 4 (2015), s. 6093-6112. E-ISSN 1420-3049
    R&D Projects: GA MŠMT(CZ) LD14038
    Institutional support: RVO:67179843 ; RVO:67985858
    Keywords : Vitis vinifera L * grape cane * stilbenes * accelerated solvent extraction (ASE) * microwave-assisted extraction (MAE) * LC-MS
    Subject RIV: CB - Analytical Chemistry, Separation
    Impact factor: 2.465, year: 2015
    Permanent Link: http://hdl.handle.net/11104/0245911
    FileDownloadSizeCommentaryVersionAccess
    Various extraction methods for obtaining stilbenes from grape cae of vitis vinifera L..pdf21 MBPublisher’s postprintopen-access
     
     

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