Search results
- 1.0584467 - ÚT 2025 RIV GB eng J - Journal Article
Kumbár, V. - Trnka, Jan - Kouřilová, V. - Dufková, R. - Votava, J. - Čupera, J. - Nedomová, Š. - Hřivna, L. - Buchar, J.
Stress wave attenuation in chocolate.
Journal of Food Engineering. Roč. 374, August (2024), č. článku 112037. ISSN 0260-8774. E-ISSN 1873-5770
R&D Projects: GA ČR(CZ) GF22-00863K
Institutional support: RVO:61388998
Keywords : chocolate * stress wave * acoustic impedance * attenuation * transmission coefficient
OECD category: Materials engineering
Impact factor: 5.5, year: 2022
Method of publishing: Limited access
https://www.sciencedirect.com/science/article/pii/S0260877424001031?via%3Dihub
Permanent Link: https://hdl.handle.net/11104/0353637 - 2.0570583 - ÚT 2024 RIV US eng J - Journal Article
Nedomová, Š. - Trnka, Jan - Kouřilová, V. - Dufková, R. - Votava, J. - Hřivna, L. - Kumbár, V. - Buchar, J.
Acoustic properties and low strain rate behavior of different types of chocolate.
International Journal of Food Properties. Roč. 26, č. 1 (2023), s. 842-854. ISSN 1094-2912. E-ISSN 1532-2386
R&D Projects: GA MŠMT(CZ) EF15_003/0000493
Institutional support: RVO:61388998
Keywords : chocolate * elastic wave * compression * strain hardening * young modulus * strain rate sensitivity
OECD category: Materials engineering
Impact factor: 2.9, year: 2022
Method of publishing: Open access
https://www.tandfonline.com/doi/full/10.1080/10942912.2023.2189087
Permanent Link: https://hdl.handle.net/11104/0344079 - 3.0494247 - ÚT 2019 RIV PL eng J - Journal Article
Trnka, Jan - Kumbár, V. - Nedomová, Š. - Pytel, R. - Buchar, J.
Influence of sugar beet storage duration on root response to non-destructive impacts.
International Agrophysics. Roč. 32, č. 3 (2018), s. 421-428. ISSN 0236-8722. E-ISSN 2300-8725
R&D Projects: GA MŠMT(CZ) EF15_003/0000493
Institutional support: RVO:61388998
Keywords : impact loading * vibration * response * storage * sugar beet root
OECD category: 4.5 Other agricultural sciences
Impact factor: 1.227, year: 2018
http://www.international-agrophysics.org/Influence-of-sugar-beet-storage-duration-on-root-response-r-nto-non-destructive-impacts,104337,0,2.html
Permanent Link: http://hdl.handle.net/11104/0287691 - 4.0463421 - ÚT 2017 RIV US eng J - Journal Article
Trnka, Jan - Buchar, J. - Stoklasová, Pavla - Nedomová, Š.
Response of Wood Bars to Non-Destructive Impact.
Experimental Techniques. Roč. 40, č. 5 (2016), s. 1387-1395. ISSN 0732-8818. E-ISSN 1747-1567
Institutional support: RVO:61388998
Keywords : fourier transform * impact force * laser vibrometer * surface wave velocity
Subject RIV: BI - Acoustics
Impact factor: 0.932, year: 2016
http://onlinelibrary.wiley.com/journal/10.1111/%28ISSN%291747-1567
Permanent Link: http://hdl.handle.net/11104/0263010 - 5.0461595 - ÚT 2017 RIV US eng J - Journal Article
Kumbár, V. - Nedomová, Š. - Trnka, Jan - Buchar, J. - Pytel, R.
Effect of storage duration on the rheological properties of goose liquid egg products and eggshell membranes.
Poultry Science. Roč. 95, č. 7 (2016), s. 1693-1701. ISSN 0032-5791. E-ISSN 1525-3171
Institutional support: RVO:61388998
Keywords : egg yolk * albumen * liquid whole egg * rheology * eggshell membrane
Subject RIV: BO - Biophysics
Impact factor: 1.908, year: 2016
http://ps.oxfordjournals.org/
Permanent Link: http://hdl.handle.net/11104/0261296 - 6.0460726 - ÚT 2017 RIV NL eng J - Journal Article
Trnka, Jan - Nedomová, Š. - Kumbár, V. - Šustr, M. - Buchar, J.
A new approach to analyze the dynamic strength of eggs.
Journal of Biological Physics. Roč. 42, č. 4 (2016), s. 525-537. ISSN 0092-0606. E-ISSN 1573-0689
Institutional support: RVO:61388998
Keywords : eggs * compression * dynamic loading * HSPB technique * rupture force
Subject RIV: BO - Biophysics
Impact factor: 1.241, year: 2016
http://link.springer.com/journal/10867
Permanent Link: http://hdl.handle.net/11104/0265998 - 7.0449602 - ÚT 2017 RIV US eng J - Journal Article
Trnka, Jan - Pavloušek, P. - Nedomová, Š. - Buchar, J.
Time and Frequency Domain Response of Grape Berries to Nondestructive Impact during the Harvesting Period.
Journal of Texture Studies. Roč. 47, č. 1 (2016), s. 24-33. ISSN 0022-4901. E-ISSN 1745-4603
Institutional support: RVO:61388998
Keywords : berry´s response * dominant frequency * elastic modulus * grape berries
Subject RIV: BO - Biophysics
Impact factor: 1.290, year: 2016
https://onlinelibrary.wiley.com/doi/10.1111/jtxs.12156
Permanent Link: http://hdl.handle.net/11104/0257172 - 8.0449595 - ÚT 2017 RIV NL eng J - Journal Article
Nedomová, Š. - Kumbár, V. - Trnka, Jan - Buchar, J.
Effect of the loading rate on compressive properties of goose eggs.
Journal of Biological Physics. Roč. 42, č. 2 (2016), s. 223-233. ISSN 0092-0606. E-ISSN 1573-0689
Institutional support: RVO:61388998
Keywords : goose egg * compression * rupture force * deformation
Subject RIV: BO - Biophysics
Impact factor: 1.241, year: 2016
http://download.springer.com/static/pdf/770/art%253A10.1007%252Fs10867-015-9403-2.pdf?originUrl=http%3A%2F%2Flink.springer.com%2Farticle%2F10.1007%2Fs10867-015-9403-2&token2=exp=1460539397~acl=%2Fstatic%2Fpdf%2F770%2Fart%25253A10.1007%25252Fs10867-015-9403-2.pdf%3ForiginUrl%3Dhttp%253A%252F%252Flink.springer.com%252Farticle%252F10.1007%252Fs10867-015-9403-2*~hmac=fd2b9956908d60e519ce45c412eaf5c228f6f96333e62a06285950a2123f7739
Permanent Link: http://hdl.handle.net/11104/0258844 - 9.0448224 - ÚT 2016 RIV BG eng J - Journal Article
Strnková, M.J. - Nedomová, Š. - Trnka, Jan - Buchar, J. - Kumbár, V.
Behaviour of eggshell membranes at tensile loading.
Bulgarian Chemical Communications. 46 B, December (2014), s. 44-48. ISSN 0324-1130
Institutional support: RVO:61388998
Keywords : eggshell membrane * tensile loading * loading rate * stress * strain strength
Subject RIV: GM - Food Processing
Impact factor: 0.201, year: 2014
Permanent Link: http://hdl.handle.net/11104/0250283 - 10.0444684 - ÚT 2016 RIV GB eng J - Journal Article
Kumbár, V. - Trnka, Jan - Nedomová, Š. - Buchar, J.
On the influence of storage duration on rheological properties of liquid egg products and response of eggs to impact loading - Japanese quail eggs.
Journal of Food Engineering. Roč. 166, May (2015), s. 86-94. ISSN 0260-8774. E-ISSN 1873-5770
Institutional support: RVO:61388998
Keywords : egg quality * japanese quail * haugh units * storage duration * non-Newtonian fluid * non-destructive impact * surface displacement
Subject RIV: BI - Acoustics
Impact factor: 3.199, year: 2015
Permanent Link: http://hdl.handle.net/11104/0247660