Search results

  1. 1.
    0586107 - ÚEB 2025 RIV US eng J - Journal Article
    Cheong, M. S. - Nahar, Lutfun - Sarker, S. D. - Cao, H. - Cheang, W. S. - Xiao, J.
    Stability of Piceatannol in Dulbecco's Modified Eagle's Medium by In Situ UPLC-MS/MS Analysis.
    Natural Product Communications. Roč. 19, č. 1 (2024), č. článku 1934578X221111036. ISSN 1934-578X. E-ISSN 1555-9475
    Institutional support: RVO:61389030
    Keywords : DMEM * oxidation * piceatannol * polyphenol * stability
    OECD category: Organic chemistry
    Impact factor: 1.8, year: 2022
    Method of publishing: Open access
    https://doi.org/10.1177/1934578X221111036
    Permanent Link: https://hdl.handle.net/11104/0353677
    FileDownloadSizeCommentaryVersionAccess
    2024_Cheong_NATURAL PRODUCT COMMUNICATIONS_1934578X221111036.pdf12.2 MBOtheropen-access
     
     
  2. 2.
    0568944 - BC 2023 RIV CH eng J - Journal Article
    Vidovic, M. - Battisti, I. - Pantelic, A. - Morina, Filis - Arrigoni, G. - Masi, A. - Jovanovic, S. V.
    Desiccation Tolerance in Ramonda serbica Panc.: An Integrative Transcriptomic, Proteomic, Metabolite and Photosynthetic Study.
    Plants. Roč. 11, č. 9 (2022), č. článku 1199. E-ISSN 2223-7747
    R&D Projects: GA MŠMT EF15_003/0000336
    Institutional support: RVO:60077344
    Keywords : cell wall remodeling * cyclic electron transport * drought * germin-like proteins * late embryogenesis abundant proteins * ojip * pectin * polyphenol oxidase * resurrection plant * superoxide dismutase
    OECD category: Biochemistry and molecular biology
    Impact factor: 4.5, year: 2022
    Method of publishing: Open access
    https://www.mdpi.com/2223-7747/11/9/1199
    Permanent Link: https://hdl.handle.net/11104/0340330
     
     
  3. 3.
    0558377 - BFÚ 2023 RIV IE eng J - Journal Article
    Georgiev, Y.N. - Dzhambazov, B.M. - Batsalova, T.G. - Vašíček, Ondřej - Dobreva, D. - Denev, P. - Danova, S. - Simova, S. - Wold, C. - Ognyanov, M.H. - Paulsen, B. - Krastanov, A.
    Structural characterization of polysaccharides from Geranium sanguineum L. and their immunomodulatory effects in response to inflammatory agents.
    Journal of Ethnopharmacology. Roč. 294, AUG 10 2022 (2022), č. článku 115390. ISSN 0378-8741. E-ISSN 1872-7573
    Institutional support: RVO:68081707
    Keywords : polyphenol-rich extract * plant-cell walls * pectic polysaccharide * nadph-oxidase * colorimetric method * acid * phagocytes * blood * heteropolysaccharides
    OECD category: Plant sciences, botany
    Impact factor: 5.4, year: 2022
    Method of publishing: Limited access
    https://www.sciencedirect.com/science/article/pii/S0378874122004299?via%3Dihub
    Permanent Link: https://hdl.handle.net/11104/0340477
     
     
  4. 4.
    0531321 - FGÚ 2021 RIV CH eng J - Journal Article
    Douglas, T.E.L. - Keppler, J. K. - Vandrovcová, Marta - Plencner, Martin - Beranová, J. - Feuereisen, M. - Parakhonskiy, B. V. - Svenskaya, Y. - Atkin, V. - Ivanova, A. - Ricquier, P. - Balcaen, L. - Vanhaecke, F. - Schieber, A. - Bačáková, Lucie - Skirtach, A. G.
    Enhancement of Biomimetic Enzymatic Mineralization of Gellan Gum Polysaccharide Hydrogels by Plant-Derived Gallotannins.
    International Journal of Molecular Sciences. Roč. 21, č. 7 (2020), č. článku 2315. E-ISSN 1422-0067
    R&D Projects: GA ČR(CZ) GA17-00885S
    Institutional support: RVO:67985823
    Keywords : mineralization * polyphenol * composite * protein-polyphenol interaction * gellan gum * enzyme
    OECD category: Technologies involving the manipulation of cells, tissues, organs or the whole organism (assisted reproduction)
    Impact factor: 5.924, year: 2020
    Method of publishing: Open access
    https://www.mdpi.com/1422-0067/21/7/2315
    Permanent Link: http://hdl.handle.net/11104/0309999
     
     
  5. 5.
    0505670 - FGÚ 2020 RIV CH eng J - Journal Article
    Carson, M. - Keppler, J. K. - Brackman, G. - Dawood, D. - Vandrovcová, Marta - El-Sayed, K. F. - Coenye, T. - Schwarz, K. - Clarke, S. A. - Skirtach, A. G. - Douglas, T.E.L.
    Whey Protein Complexes with Green Tea Polyphenols: Antimicrobial, Osteoblast-Stimulatory, and Antioxidant Activities.
    Cells Tissues Organs. Roč. 206, 1-2 (2018), s. 106-117. ISSN 1422-6405. E-ISSN 1422-6421
    Institutional support: RVO:67985823
    Keywords : whey protein isolate * polyphenol * osteoblast * antibacterial properties * antioxidant
    OECD category: Technologies involving identifying the functioning of DNA, proteins and enzymes and how they influence the onset of disease and maintenance of well-being (gene-based diagnostics and therapeutic interventions (pharmacogenomics, gene-based therapeutics)
    Impact factor: 1.333, year: 2018
    Method of publishing: Limited access
    https://www.karger.com/Article/Abstract/494732
    Permanent Link: http://hdl.handle.net/11104/0297093
     
     
  6. 6.
    0504552 - MBÚ 2020 RIV CH eng J - Journal Article
    De Bruyne, T. - Steenput, B. - Roth, L. - De Meyer, G.R.Y. - Nunes dos Santos, C. - Valentová, Kateřina - Dambrova, M . - Hermans, N.
    Dietary Polyphenols Targeting Arterial Stiffness: Interplay of Contributing Mechanisms and Gut Microbiome-Related Metabolism.
    Nutrients. Roč. 11, č. 3 (2019), č. článku 578. E-ISSN 2072-6643
    R&D Projects: GA ČR(CZ) GA18-00121S; GA MŠMT(CZ) LTC18003
    Institutional support: RVO:61388971
    Keywords : arterial stiffness * polyphenols * polyphenol biotransformation
    OECD category: Cardiac and Cardiovascular systems
    Impact factor: 4.546, year: 2019
    Method of publishing: Open access
    https://www.mdpi.com/2072-6643/11/3/578
    Permanent Link: http://hdl.handle.net/11104/0296158
     
     
  7. 7.
    0479264 - ÚVGZ 2018 RIV US eng J - Journal Article
    Balík, J. - Híc, P. - Kulichová, J. - Novotná, P. - Tříska, Jan - Vrchotová, Naděžda - Strohalm, J. - Lefnerová, D. - Houška, M.
    Musts with Increased Lignan Content Through Addition of Lignan Extracts.
    Food and Bioprocess Technology. Roč. 10, č. 7 (2017), s. 1367-1373. ISSN 1935-5130. E-ISSN 1935-5149
    R&D Projects: GA MŠMT(CZ) LO1415; GA MZe QJ1210258
    Research Infrastructure: CzeCOS II - 90061
    Institutional support: RVO:67179843
    Keywords : Enrichment of must * Lignans (HMR, CONI) * Antioxidant activity * Total polyphenol content
    OECD category: Food and beverages
    Impact factor: 2.998, year: 2017
    Permanent Link: http://hdl.handle.net/11104/0275262
     
     
  8. 8.
    0468406 - ÚVGZ 2017 RIV SK eng J - Journal Article
    Kulichová, J. - Híc, P. - Tříska, Jan - Vrchotová, Naděžda - Houška, M.
    The possibilites of increasing lignan content in food.
    Potravinarstvo. Roč. 10, č. 1 (2016), s. 649-655. E-ISSN 1337-0960
    R&D Projects: GA MZe QJ1210258
    Institutional support: RVO:67179843
    Keywords : lignan * polyphenol * antioxidant capacity * soft fruit products
    Subject RIV: GM - Food Processing
    Permanent Link: http://hdl.handle.net/11104/0266262
     
     
  9. 9.
    0465138 - ÚVGZ 2017 RIV CZ eng J - Journal Article
    Balík, J. - Híc, P. - Kulichová, J. - Novotná, P. - Tříska, Jan - Vrchotová, Naděžda - Strohalm, J. - Houška, M.
    Wines with Increased Lignan Content by the Addition of Lignan Extracts.
    Czech Journal of Food Sciences. Roč. 34, č. 5 (2016), s. 439-444. ISSN 1212-1800. E-ISSN 1805-9317
    R&D Projects: GA MZe QJ1210258
    Research Infrastructure: CzeCOS II - 90061
    Institutional support: RVO:67179843
    Keywords : enrichment of white and red wines * 7-hydroxymatairesinol * alpha-conidendrin * antioxidant activity * total polyphenol content * sensory evaluation
    Subject RIV: GM - Food Processing
    Impact factor: 0.787, year: 2016
    Permanent Link: http://hdl.handle.net/11104/0263828
     
     
  10. 10.
    0462512 - ÚVGZ 2017 RIV CZ eng J - Journal Article
    Novotná, P. - Tříska, Jan - Híc, P. - Balík, J. - Vrchotová, Naděžda - Strohalm, J. - Houška, M.
    Musts with an Increased Content of Lignans from Added Spruce Knot Chips.
    Czech Journal of Food Sciences. Roč. 34, č. 4 (2016), s. 318-324. ISSN 1212-1800. E-ISSN 1805-9317
    R&D Projects: GA MZe QJ1210258
    Research Infrastructure: CzeCOS II - 90061
    Institutional support: RVO:67179843
    Keywords : enrichment of must * HMR * CONI * antioxidant activity determined by FRAP * total polyphenol concentration * sensory evaluation
    Subject RIV: GM - Food Processing
    Impact factor: 0.787, year: 2016
    Permanent Link: http://hdl.handle.net/11104/0261959
     
     

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