Search results

  1. 1.
    0536353 - ÚVGZ 2021 RIV CH eng J - Journal Article
    Penuelas, Josep - Gargallo-Garriga, Albert - Janssens, I. A. - Ciais, P. - Obersteiner, P. - Klem, Karel - Urban, Otmar - Zhu, Y.G. - Sardans, Jordi
    Could Global Intensification of Nitrogen Fertilisation Increase Immunogenic Proteins and Favour the Spread of Coeliac Pathology?
    Foods. Roč. 9, č. 11 (2020), č. článku 1602. E-ISSN 2304-8158
    R&D Projects: GA MŠMT(CZ) EF16_019/0000797
    Institutional support: RVO:86652079
    Keywords : bread-making quality * environmentally-induced changes * amino-acid-composition * durum-wheat * winter-wheat * grain-yield * omega-gliadins * spring wheat * technological quality * nutritional-value * global intensification of N fertilisation * wheat * allergenic proteins * gluten proteins * coeliac pathology
    OECD category: Agriculture
    Impact factor: 4.350, year: 2020
    Method of publishing: Open access
    https://www.mdpi.com/2304-8158/9/11/1602
    Permanent Link: http://hdl.handle.net/11104/0314133
     
     
  2. 2.
    0348118 - MBÚ 2011 RIV US eng J - Journal Article
    De Palma, G. - Cinová, Jana - Štěpánková, Renata - Tučková, Ludmila - Sanz, Y.
    Pivotal Advance: Bifidobacteria and Gram-negative bacteria differentially influence immune responses in the proinflammatory milieu of celiac disease.
    Journal of Leukocyte Biology. Roč. 87, č. 5 (2010), s. 765-778. ISSN 0741-5400. E-ISSN 1938-3673
    R&D Projects: GA AV ČR IAA500200801; GA MŠMT 2B06155; GA ČR GA310/07/0414
    Institutional research plan: CEZ:AV0Z50200510
    Keywords : gliadins * IFN-gamma
    Subject RIV: EC - Immunology
    Impact factor: 4.626, year: 2010
    Permanent Link: http://hdl.handle.net/11104/0188730
     
     


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