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  1. 1.
    0478632 - ÚIACH 2018 RIV SK eng J - Journal Article
    Hohnová, Barbora - Šalplachta, Jiří - Karásek, Pavel
    Pressurized hot water extraction followed by high-performance liquid chromatography for determination of polyphenols in Sambucus nigra L. branches in dependence on vegetative period of the plant.
    Journal of Food and Nutrition Research. Roč. 56, č. 3 (2017), s. 299-303. ISSN 1336-8672. E-ISSN 1338-4260
    R&D Projects: GA ČR(CZ) GA16-03749S
    Institutional support: RVO:68081715
    Keywords : PHWE * polyphenols * Sambucus nigra L. branches
    OECD category: Analytical chemistry
    Impact factor: 0.687, year: 2017
    Permanent Link: http://hdl.handle.net/11104/0274680
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  2. 2.
    0467989 - ÚIACH 2017 RIV CZ eng C - Conference Paper (international conference)
    Hohnová, Barbora - Šalplachta, Jiří - Roth, Michal
    Investigation of bioactive proteins in pressurized water extract of Sambucus nigra L. branches.
    CECE 2016. 13th International Interdisciplinary Meeting on Bioanalysis. Brno: Ústav analytické chemie AV ČR, v. v. i., 2016 - (Foret, F.; Křenková, J.; Drobníková, I.; Klepárník, K.), s. 123-126. ISBN 978-80-904959-4-4.
    [CECE 2016. International Interdisciplinary Meeting on Bioanalysis /13./. Brno (CZ), 17.10.2016-19.10.2016]
    R&D Projects: GA ČR(CZ) GA16-03749S
    Institutional support: RVO:68081715
    Keywords : extraction of bioactive proteins * MALDI-TOF/TOF mass spectrometry * Sambucus nigra L. branches * SDS-PAGE * PHWE
    Subject RIV: CB - Analytical Chemistry, Separation
    Permanent Link: http://hdl.handle.net/11104/0265916
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    0467989.pdf2252.8 KBOtheropen-access
     
     
  3. 3.
    0365056 - ÚVGZ 2012 RIV HU eng J - Journal Article
    Dadáková, E. - Vrchotová, Naděžda - Chmelová, Š. - Šerá, Božena
    The stability of rutin and chlorogenic acid during the processing of black elder (Sambucus nigra) inflorescence.
    Acta Alimentaria. Roč. 40, č. 3 (2011), s. 327-334. ISSN 0139-3006. E-ISSN 1588-2535
    R&D Projects: GA ČR(CZ) GA525/05/2546
    Institutional research plan: CEZ:AV0Z60870520
    Keywords : black elder * Sambucus nigra L * rutin * chlorogenic acid * high-performance liquid chromatography * micellar electrokinetic chromatography
    Subject RIV: GM - Food Processing
    Impact factor: 0.444, year: 2011
    Permanent Link: http://hdl.handle.net/11104/0200392
     
     


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