0605228 - MBÚ 2026 RIV CH eng J - Journal Article
Horníková, Tereza - Jelínková, Anna - Jirásková Zákostelská, Zuzana - Thon, Tomáš - Coufal, Štěpán - Poloučková, A. - Kopelentová, E. - Kverka, Miloslav - Makovický, P. - Tlaskalová-Hogenová, Helena - Šedivá, A. - Schwarzer, Martin - Šrůtková, Dagmar
Genetic background and microbiome drive susceptibility to epicutaneous sensitization and food allergy in adjuvant-free mouse model.
Frontiers in Immunology. Roč. 15 (2025), č. článku 1509691. ISSN 1664-3224. E-ISSN 1664-3224
R&D Projects: GA MZd(CZ) NU20-05-00038; GA MŠMT(CZ) EH22_008/0004597
Institutional support: RVO:61388971
Keywords : epicutaneous sensitization * food allergy * mast cells * germ-free * microbiome * mouse model of allergy
OECD category: Immunology
Impact factor: 5.7, year: 2023 ; AIS: 1.693, rok: 2023
Method of publishing: Open access
Result website:
https://www.frontiersin.org/journals/immunology/articles/10.3389/fimmu.2024.1509691/fullDOI: https://doi.org/10.3389/fimmu.2024.1509691
Permanent Link: https://hdl.handle.net/11104/0362835