0551286 - BC 2022 RIV MY eng J - Journal Article
Tan, Jiunn Luh - Wong, D. L. - Ong, M. K.
Sensory Evaluation of Choy Sum (Brassica chinensis L. var. parachinensis) Grown with Mineral and Organic Fertiliser in Kampar, Perak, Malaysia.
ASM Science Journal. Roč. 16, č. 921 (2021), č. článku 921. ISSN 1823-6782
Institutional support: RVO:60077344
Keywords : consumer perception on organic * food science * organic and conventional vegetables
OECD category: Entomology
Method of publishing: Open access
https://www.akademisains.gov.my/asmsj/?mdocs-file=6620
Permanent Link: http://hdl.handle.net/11104/0330102
Tan, Jiunn Luh - Wong, D. L. - Ong, M. K.
Sensory Evaluation of Choy Sum (Brassica chinensis L. var. parachinensis) Grown with Mineral and Organic Fertiliser in Kampar, Perak, Malaysia.
ASM Science Journal. Roč. 16, č. 921 (2021), č. článku 921. ISSN 1823-6782
Institutional support: RVO:60077344
Keywords : consumer perception on organic * food science * organic and conventional vegetables
OECD category: Entomology
Method of publishing: Open access
https://www.akademisains.gov.my/asmsj/?mdocs-file=6620
Permanent Link: http://hdl.handle.net/11104/0330102