0562162 - ÚEB 2023 RIV CH eng J - Journal Article
Št'astný, J. - Maršík, P. - Tauchen, J. - Božik, M. - Mascellani, A. - Havlík, J. - Landa, Přemysl - Jablonský, I. - Treml, J. - Herczogová, P. - Bleha, R. - Synytsya, A. - Kloucek, P.
Antioxidant and Anti-Inflammatory Activity of Five Medicinal Mushrooms of the Genus Pleurotus.
Antioxidants. Roč. 11, č. 8 (2022), č. článku 1569. E-ISSN 2076-3921
Institutional support: RVO:61389030
Keywords : basidiomycetes * bioactivity * cyclooxygenase-2 * immunomodulatory effect * Indian oyster mushroom * inflammation * oyster mushroom * pink oyster mushroom * radical scavenging effect * secondary metabolites
OECD category: Agricultural biotechnology and food biotechnology
Impact factor: 7, year: 2022
Method of publishing: Open access
https://doi.org/10.3390/antiox11081569
Permanent Link: https://hdl.handle.net/11104/0334575
Št'astný, J. - Maršík, P. - Tauchen, J. - Božik, M. - Mascellani, A. - Havlík, J. - Landa, Přemysl - Jablonský, I. - Treml, J. - Herczogová, P. - Bleha, R. - Synytsya, A. - Kloucek, P.
Antioxidant and Anti-Inflammatory Activity of Five Medicinal Mushrooms of the Genus Pleurotus.
Antioxidants. Roč. 11, č. 8 (2022), č. článku 1569. E-ISSN 2076-3921
Institutional support: RVO:61389030
Keywords : basidiomycetes * bioactivity * cyclooxygenase-2 * immunomodulatory effect * Indian oyster mushroom * inflammation * oyster mushroom * pink oyster mushroom * radical scavenging effect * secondary metabolites
OECD category: Agricultural biotechnology and food biotechnology
Impact factor: 7, year: 2022
Method of publishing: Open access
https://doi.org/10.3390/antiox11081569
Permanent Link: https://hdl.handle.net/11104/0334575