0347214 - BFÚ 2011 RIV GB eng J - Journal Article
Denev, P. - Číž, Milan - Ambrožová, Gabriela - Lojek, Antonín - Yanakieva, I. - Kratchanova, M.
Solid-phase extraction of berries’ anthocyanins and evaluation of their antioxidative properties.
Food Chemistry. Roč. 123, č. 4 (2010), s. 1055-1061. ISSN 0308-8146. E-ISSN 1873-7072
R&D Projects: GA MŠMT(CZ) OC08058
Institutional research plan: CEZ:AV0Z50040507; CEZ:AV0Z50040702
Keywords : anthocyanins * solid-phase extraction * berry extracts
Subject RIV: BO - Biophysics
Impact factor: 3.458, year: 2010
Permanent Link: http://hdl.handle.net/11104/0188041
Denev, P. - Číž, Milan - Ambrožová, Gabriela - Lojek, Antonín - Yanakieva, I. - Kratchanova, M.
Solid-phase extraction of berries’ anthocyanins and evaluation of their antioxidative properties.
Food Chemistry. Roč. 123, č. 4 (2010), s. 1055-1061. ISSN 0308-8146. E-ISSN 1873-7072
R&D Projects: GA MŠMT(CZ) OC08058
Institutional research plan: CEZ:AV0Z50040507; CEZ:AV0Z50040702
Keywords : anthocyanins * solid-phase extraction * berry extracts
Subject RIV: BO - Biophysics
Impact factor: 3.458, year: 2010
Permanent Link: http://hdl.handle.net/11104/0188041