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Gibberellin-Abscisic Acid Balances during Arbuscular Mycorrhiza Formation in Tomato

  1. 1.
    SYSNO0463759
    TitleGibberellin-Abscisic Acid Balances during Arbuscular Mycorrhiza Formation in Tomato
    Author(s) Martin-Rodriguez, J.A. (ES)
    Huertas, R. (ES)
    Ho-Plagaro, T. (ES)
    Ocampo, J.A. (ES)
    Turečková, Veronika (UEB-Q) RID, ORCID
    Tarkowská, Danuše (UEB-Q) RID, ORCID
    Ludwig-Mueller, J. (DE)
    Garcia-Garrido, J.M. (ES)
    Corespondence/seniorGarcia-Garrido, J.M. - Korespondující autor
    Source Title Frontiers in Plant Science. Roč. 7, AUG 23 (2016), s. 1273. - : Frontiers Research Foundation
    Document TypeČlánek v odborném periodiku
    Grant GA14-34792S GA ČR - Czech Science Foundation (CSF)
    LO1204 GA MŠMT - Ministry of Education, Youth and Sports (MEYS), CZ - Czech Republic
    Institutional supportUEB-Q - RVO:61389030
    Languageeng
    CountryCH
    Keywords arbuscular mycorrhiza * plant hormones * gibberellins
    Permanent Linkhttp://hdl.handle.net/11104/0262843
    FileDownloadSizeCommentaryVersionAccess
    2016_Martin-Rodriguez_FRONTIERS IN PLANT SCIENCE_1273.pdf04.2 MBOtheropen-access
     
Number of the records: 1  

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