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The antifungal activity of essential oils in combination with warm air flow against postharvest phytopathogenic fungi in apples

  1. 1.
    SYSNO0461667
    TitleThe antifungal activity of essential oils in combination with warm air flow against postharvest phytopathogenic fungi in apples
    Author(s) Franková, A. (CZ)
    Šmíd, J. (CZ)
    Bernardos, A. (CZ)
    Finkousová, A. (CZ)
    Maršík, Petr (UEB-Q) RID, ORCID
    Novotný, D. (CZ)
    Legarová, V. (CZ)
    Půlkrábek, J. (CZ)
    Klouček, P. (CZ)
    Corespondence/seniorKlouček, P. - Korespondující autor
    Source Title Food Control. Roč. 68, OCT (2016), s. 62-68. - : Elsevier
    Document TypeČlánek v odborném periodiku
    Grant LD13013 GA MŠMT - Ministry of Education, Youth and Sports (MEYS), CZ - Czech Republic
    Institutional supportUEB-Q - RVO:61389030
    Languageeng
    CountryGB
    Keywords Essential oil vapor phase * Antifungal * Warm air flow
    Permanent Linkhttp://hdl.handle.net/11104/0261261
    FileDownloadSizeCommentaryVersionAccess
    2016_Frankova_FOOD CONTROL_62.pdf0372.8 KBOtheropen-access
     
Number of the records: 1  

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