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Isolation of Polyphenols from Wasted Produced by Wine Industry.
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SYSNO 0497294 Title Isolation of Polyphenols from Wasted Produced by Wine Industry. Author(s) Topiař, Martin (UCHP-M) RID, ORCID, SAI
Cerhová, Marie (UCHP-M) SAI
Zachová, Zdeňka (UCHP-M) RID, ORCID, SAI
Sajfrtová, Marie (UCHP-M) RID, ORCID, SAICorespondence/senior Topiař, Martin - Korespondující autor Source Title Journal of Chromatography and Separation Techniques. S. 48. - London : Conference Series IIc LTD, 2018 Conference International Conference and Expo on Separation Techniques /9./, 13.09.2018 - 14.09.2018, Zurich Document Type Konferenční příspěvek (zahraniční konf.) Institutional support UCHP-M - RVO:67985858 Language eng Country GB Keywords wine industry * extraction techniques * chemical composition URL https://www.omicsonline.org/ArchiveJCGST/separation-techniques-2018-proceedings-tracks.php Permanent Link http://hdl.handle.net/11104/0289850 File Download Size Commentary Version Access SKMBT_C22018091911330.pdf 2 393.5 KB Publisher’s postprint open-access
Number of the records: 1