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Effect of pH on the denitrifying enzyme activity in pasture soils in relation to the intrinsic differences in denitrifier communities

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    SYSNO ASEP0361563
    Document TypeJ - Journal Article
    R&D Document TypeJournal Article
    Subsidiary JČlánek ve WOS
    TitleEffect of pH on the denitrifying enzyme activity in pasture soils in relation to the intrinsic differences in denitrifier communities
    Author(s) Čuhel, Jiří (BC-A)
    Šimek, Miloslav (BC-A) RID, ORCID
    Source TitleFolia Microbiologica. - : Springer - ISSN 0015-5632
    Roč. 56, č. 3 (2011), s. 230-235
    Number of pages6 s.
    Languageeng - English
    CountryCZ - Czech Republic
    KeywordspH ; denitrifying enzyme activity ; pasture soils
    Subject RIVEH - Ecology, Behaviour
    R&D ProjectsLC06066 GA MŠMT - Ministry of Education, Youth and Sports (MEYS)
    IAA600660605 GA AV ČR - Academy of Sciences of the Czech Republic (AV ČR)
    CEZAV0Z60660521 - UPB-H, BC-A (2005-2011)
    UT WOS000292564200007
    DOI10.1007/s12223-011-0045-x
    AnnotationThe effects of pH on denitrifying enzyme activity (DEA) and on the ratio of the denitrification products, N2O and N2, were determined in three pasture soils differing in cattle impact. The linkage between intrinsic differences in the denitrifying communities and pH effects on relative N2O production was also assessed. Soil pH values were adjusted just before DEA determination to obtain soil slurries with a range of pH values. The intrinsic differences in the denitrifier communities were assessed by measuring the kinetic constants of NO3- and N2O reductions. DEA for all three soils was highest at pH 8.4, regardless of native soil pH. Because DEA has typically been measured at native soil pH, our results suggest that DEA might have been underestimated in many previous studies.
    WorkplaceBiology Centre (since 2006)
    ContactDana Hypšová, eje@eje.cz, Tel.: 387 775 214
    Year of Publishing2012
Number of the records: 1  

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