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Susceptibility of bifidobacteria to lysozyme as a possible selection criterion for probiotic bifidobacterial strains
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SYSNO ASEP 0348157 Document Type J - Journal Article R&D Document Type Journal Article Subsidiary J Článek ve WOS Title Susceptibility of bifidobacteria to lysozyme as a possible selection criterion for probiotic bifidobacterial strains Author(s) Rada, V. (CZ)
Šplíchal, Igor (MBU-M) RID
Rocková, S. (CZ)
Grmanová, M. (CZ)
Vlková, E. (CZ)Source Title Biotechnology Letters. - : Springer - ISSN 0141-5492
Roč. 32, č. 3 (2010), s. 451-455Number of pages 5 s. Language eng - English Country NL - Netherlands Keywords Bifidobacteria ; human milk ; Lysozyme Subject RIV EE - Microbiology, Virology R&D Projects GA523/07/0572 GA ČR - Czech Science Foundation (CSF) CEZ AV0Z50200510 - MBU-M (2005-2011) UT WOS 000274542600019 DOI 10.1007/s10529-009-0170-7 Annotation Lysozyme is an antimicrobial enzyme found in tears, saliva, milk, mucus, neutrophil granules and egg white. Susceptible bifidobacterial strains stopped or reduce their growth after the addition of lysozyme The resistance to lysozyme is a promising criterion for the selection of new probiotic bifidobacterial strains Workplace Institute of Microbiology Contact Eliška Spurná, eliska.spurna@biomed.cas.cz, Tel.: 241 062 231 Year of Publishing 2011
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