Number of the records: 1

Level of Catechin, Myricetin, Quercetin and Isoquercitrin in Buckwheat (Fagopyrum esculentum Moench), Changes of Their Levels during Vegetation and Their Effect on The Growth of Selected Weeds

SYSNO ASEP	0331251
Document Type	J - Journal Article
R&D Document Type	Journal Article
Subsidiary J	Článek ve WOS
Title	Level of Catechin, Myricetin, Quercetin and Isoquercitrin in Buckwheat (Fagopyrum esculentum Moench), Changes of Their Levels during Vegetation and Their Effect on The Growth of Selected Weeds
Title	Hodnota katechinu, myricetinu, quercetinu a isoquercitrinu v pohance (Fagopyrum esculentum Moench), změny hodnot v průběhu vegetace a jejich vliv na růst vybraných plevelů
Author(s)	Kalinová, J. (CZ) Vrchotová, Naděžda (UEK-B)_{RID, SAI, ORCID}
Number of authors	2
Source Title	Journal of Agricultural and Food Chemistry. - : American Chemical Society - ISSN 0021-8561 Roč. 57, č. 7 (2009), s. 2719-2725
Number of pages	7 s.
Language	eng - English
Country	US - United States
Keywords	Allelopathy ; buckwheat ; catechin ; quercetin ; myricetin ; weed
Subject RIV	CB - Analytical Chemistry, Separation
CEZ	AV0Z60870520 - UEK-B (2005-2011)
UT WOS	000264800500015
Annotation	Level of Catechin, Myricetin, Quercetin and Isoquercitrin in Buckwheat (Fagopyrum esculentum Moench)were Determined by HPLC. We Studied Changes of Their Levels in Individual Plant Parts during Growing Season and Their Effect on The Growth of Selected Weeds.
Workplace	Global Change Research Institute
Contact	Nikola Šviková, svikova.n@czechglobe.cz, Tel.: 511 192 268
Year of Publishing	2010

Number of the records: 1