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Combining structure and dynamics: non-denaturing high-pressure effect on lysozyme in solution

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    SYSNO ASEP0330761
    Document TypeJ - Journal Article
    R&D Document TypeJournal Article
    Subsidiary JČlánek ve WOS
    TitleCombining structure and dynamics: non-denaturing high-pressure effect on lysozyme in solution
    TitleSpojení struktury a dynamiky: nedenaturizující vliv vysokého tlaku na lysozym v roztoku
    Author(s) Ortore, M. G. (IT)
    Spinozzi, F. (IT)
    Mariani, P. (IT)
    Paciaroni, A. (IT)
    Barbosa, L. R. S. (IT)
    Amenitsch, H. (AT)
    Steinhart, Miloš (UMCH-V) RID
    Ollivier, J. (FR)
    Russo, D. (FR)
    Source TitleJournal of the Royal Society Interface. - : Royal Society Publishing - ISSN 1742-5689
    Roč. 6, Suppl. 5 (2009), s. 619-634
    Number of pages16 s.
    Languageeng - English
    CountryGB - United Kingdom
    Keywordslysozyme ; structure ; dynamics
    Subject RIVCD - Macromolecular Chemistry
    R&D ProjectsGESON/06/E005 GA ČR - Czech Science Foundation (CSF)
    CEZAV0Z40500505 - UMCH-V (2005-2011)
    UT WOS000269826500007
    DOI10.1098/rsif.2009.0163.focus
    AnnotationSmall-angle X-ray scattering (SAXS) and elastic and quasi-elastic neutron scattering techniques were used to investigate the high-pressure-induced changes on interactions, the low-resolution structure and the dynamics of lysozyme in solution. SAXS data, analysed using a global-fit procedure based on a new approach for hydrated protein form factor description, indicate that lysozyme completely maintains its globular structure up to 1500 bar. Significant modifications however occur in the protein-protein interaction potential at approximately 600-1000 bar.
    WorkplaceInstitute of Macromolecular Chemistry
    ContactEva Čechová, cechova@imc.cas.cz ; Tel.: 296 809 358
    Year of Publishing2010
Number of the records: 1  

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